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NTIS 바로가기Advances in colloid and interface science, v.293, 2021년, pp.102440 -
Azizi-Lalabadi, Maryam (Research Center for Environmental Determinants of Health (RCEDH), Kermanshah University of Medical Sciences) , Garavand, Farhad (Department of Food Chemistry and Technology, Teagasc Food Research Centre, Moorepark, Fermoy) , Jafari, Seid Mahdi (Department of Food Materials and Process Design Engineering, Gorgan University of Agricultural Science and Natural Resources)
Abstract Employing new strategies to develop novel composite systems has become a popular area of interest among researchers. Raising people's awareness and their attention to the health and safety issues are key parameters to achieve this purpose. One of the recommended strategies is the utilizati...
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