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NTIS 바로가기Food research international, v.40 no.1, 2007년, pp.22 - 32
Arfa, A.B. (UMR IATE (Ingenierie des Agropolymeres et des Technologies Emergentes), Universite Montpellier II, cc023, place Eugene Bataillon, 34095 Montpellier cedex 5, France) , Chrakabandhu, Y. , Preziosi-Belloy, L. , Chalier, P. , Gontard, N.
Antimicrobial papers were prepared by coating paper with soy protein isolate (SPI) solution as inclusion matrix of carvacrol, an antimicrobial agent. Addition of carvacrol (30% w/w of SPI) to SPI solution (10% w/v) prepared at 25oC induced soy protein aggregates and viscosity decrease. Heat treatmen...
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