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NTIS 바로가기食品科學 = Food science, v.25 no.11, 2004년, pp.364 - 367
Wang, Kejian (Institute of Forestry and Pomology, Beijing Academy of Agriculture and Forestry Sciences) , Hao, Yanbin (Institute of Forestry and Pomology, Beijing Academy of Agriculture and Forestry Sciences) , Qi, Jianxun (Institute of Forestry and Pomology, Beijing Academy of Agriculture and Forestry Sciences)
Walnut oil is special oil. This paper reviewed the progress of the researches about its nutrient characters, pick- up methods, refining conditions, and antioxidation. It would give some useful information to produce/research walnut oil in our country....
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