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NTIS 바로가기Metabolism : clinical and experimental, v.58 no.6, 2009년, pp.765 - 771
Cho, Young Gyu (Department of Family Medicine, Seoul Paik Hospital, College of Medicine, Inje University, Seoul, Korea) , Song, Hong Ji (Department of Family Medicine and Health Promotion, Hallym University Sacred Heart Hospital, College of Medicine, Hallym University, Anyang 431-070, Korea) , Kim, Jin Myoung (Department of Family Medicine and Health Promotion, Hallym University Sacred Heart Hospital, College of Medicine, Hallym University, Anyang 431-070, Korea) , Park, Kyung Hee (Department of Family Medicine and Health Promotion, Hallym University Sacred Heart Hospital, College of Medicine, Hallym University, Anyang 431-070, Korea) , Paek, Yu Jin (Department of Family Medicine and Health Promotion, Hallym University Sacred Heart Hospital, College of Medicine, Hallym University, Anyang 431-070, Korea) , Cho, Jung Jin (Department of Family Medicine and Health Promotion, Hallym University Sacred Heart Hospital, College of Medicine, Hallym University, Anyang 431-070, Korea) , Caterson, Ian (Institute of Obesity, Nutrition and Exercise, University of Sydney, Sydney, Australia) , Kang, Jun Goo (Department of Endocrin)
AbstractThe aim of the study was to assess cardiovascular risk in men with high body fat percentage (BF%) and normal body mass index (BMI) and men with normal BF% and high BMI. This study was a cross-sectional study using data on 5534 Korean male adults. Body mass index, BF%, and waist circumference...
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