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Animal : an international journal of animal bioscience, v.3 no.12, 2009년, pp.1763 - 1771
Linares, M.B. , Vergara, H.
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In the present study, the effect of type of stunning (electrical v. gas) and the gas mixtures in a modified atmosphere (MA) packing system (MA-A: 30% CO2 + 70% O2; MA-B: 30% CO2 + 69.3% N2 + 0.7% CO; MA-C: 40% CO2 + 60% N2) on light lamb meat quality, obtained by 20 males of Manchego Spanish breed, ...
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