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Journal of food protection, v.73 no.6, 2010년, pp.1077 - 1084
Watanabe, M. , Lee, K. , Goto, K. , Kumagai, S. , Sugita-Konishi and, Y. , Hara-Kudo, Y.
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To identify a rapid method for extracting a large amount of DNA from fungi associated with food hygiene, extraction methods were compared using fungal pellets formed rapidly in liquid media. Combinations of physical and chemical methods or commercial kits were evaluated with 3 species of yeast, 10 s...
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