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NTIS 바로가기Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, v.50 no.6, 2012년, pp.1986 - 1991
Kang, Min-Cheol (Department of Marine Life Sciences, Jeju National University, Jeju 690-756, Republic of Korea) , Ahn, Ginnae (Laboratory of Veterinary Molecular Pathology and Therapeutics, Tokyo University of Agriculture and Technology, 3-5-8 Saiwaicho, Fuchu, Tokyo 183-8509, Japan) , Yang, Xiudong (Department of Marine Life Sciences, Jeju National University, Jeju 690-756, Republic of Korea) , Kim, Kil-Nam (Jeju Center, Korea Basic Science Institute (KBSI), Jeju, Republic of Korea) , Kang, Sung-Myung (Department of Marine Life Sciences, Jeju National University, Jeju 690-756, Republic of Korea) , Lee, Seung-Hong (Department of Marine Life Sciences, Jeju National University, Jeju 690-756, Republic of Korea) , Ko, Seok-Chun (Department of Marine Life Sciences, Jeju National University, Jeju 690-756, Republic of Korea) , Ko, Ju-Young (Department of Marine Life Sciences, Jeju National University, Jeju 690-756, Republic of Korea) , Kim, Daekyung (Jeju Center, Korea Basic Science Institute (KBSI), Jeju, Republic of Korea) , Kim, Yong-Tae (Department of Food Science and Biotechnology, Kunsan National University, Kunsan 573-701, Republic of Korea) , Jee, Youngheun (D) , Park, Sun-Joo , Jeon, You-Jin
Highlights► This research investigated protective effect of dieckol-rich phlorotannins from Ecklonia cava. ► Dieckol-rich phloratannins was prepared enzymatic extraction and ultra-filtration membranes. ► The protective effects of dieckol-rich phlorotannins were determined via...
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