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[해외논문] New Type of Antimicrobial Protein Produced by the Plant Pathogen Clavibacter michiganensis subsp. michiganensis 원문보기

Applied and environmental microbiology, v.79 no.18, 2013년, pp.5721 - 5727  

Liu, Zhanliang (Department of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Å) ,  Ma, Ping (s, Norway) ,  Holtsmark, Ingrid (Institute of Plant Protection, Hebei Academy of Agricultural and Forestry Sciences, Integrated Pest Management Centre of Hebei Provence, Baoding, China) ,  Skaugen, Morten (Department of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Å) ,  Eijsink, Vincent G. H. (s, Norway) ,  Brurberg, May B. (Department of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Å)

Abstract AI-Helper 아이콘AI-Helper

It has previously been shown that the tomato pathogen Clavibacter michiganensis subsp. michiganensis secretes a 14-kDa protein, C. michiganensis subsp. michiganensis AMP-I (CmmAMP-I), that inhibits growth of Clavibacter michiganensis subsp. sepedonicus, the causal agent of bacterial ring rot of pota...

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