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NTIS 바로가기Chemistry & biodiversity, v.14 no.12, 2017년, pp.e1700376 -
Benelli, Giovanni (Department of Agriculture, Food and Environment, University of Pisa, via del Borghetto 80, 56124, Pisa, Italy) , Pavela, Roman (Crop Research Institute, Drnovska 507, 161 06, Prague 6, Czech Republic) , Ricciutelli, Massimo (HPLC‐) , Lupidi, Giulio (MS Laboratory, University of Camerino, via S. Agostino 1, 62032, Camerino, Italy) , Maggi, Filippo (School of Pharmacy, University of Camerino, via S. Agostino 1, 62032, Camerino, Italy)
Water celery (Helosciadium nodiflorum, Apiaceae) is a common and invasive hydrophyte occurring in rivers and slow waters of Europe. In the past, it was consumed as a vegetable and spices, but currently it has mostly been abandoned. As a result, this plant produces an unexploited biomass occluding ri...
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