최소 단어 이상 선택하여야 합니다.
최대 10 단어까지만 선택 가능합니다.
다음과 같은 기능을 한번의 로그인으로 사용 할 수 있습니다.
NTIS 바로가기Food & nutrition research, v.59 no.0, 2015년, pp.10.3402/fnr.v59.29018 -
Huang, To-Wei (Department of Life Sciences, National Chung Hsing University, Taichung, Taiwan) , Chang, Chia-Ling (Department of Nursing, China Medical University Hospital, Taichung, Taiwan) , Kao, Erl-Shyh (Department of Beauty Science and Graduate Institute of Beauty Science Technology, Chienkuo Technology University, Changhua, Taiwan) , Lin, Jenq-Horng (Department of Life Sciences, National Chung Hsing University, Taichung, Taiwan)
BackgroundObesity is a chronic metabolic disorder associated with an increase in adipogenesis and often accompanied with fatty liver disease.ObjectiveIn this study, we investigated the anti-obesity effects of Hibiscus sabdariffa water extract (HSE) in vivo.MethodEight-weeks-old male mice were divide...
1 Camp HS Ren D Leff T Adipogenesis and fat-cell function in obesity and diabetes Trends Mol Med 2002 8 442 7 12223316
2 Holland WL Brozinick JT Wang LP Hawkins ED Sargent KM Liu Y Inhibition of ceramide synthesis ameliorates glucocorticoid-, saturated-fat-, and obesity-induced insulin resistance Cell Metab 2007 5 167 79 17339025
3 Kubota N Terauchi Y Miki H Tamemoto H Yamauchi T Komeda K PPAR gamma mediates high-fat diet-induced adipocyte hypertrophy and insulin resistance Mol Cell 1999 4 597 609 10549291
4 Park EJ Lee JH Yu GY He G Ali SR Holzer RG Dietary and genetic obesity promote liver inflammation and tumorigenesis by enhancing IL-6 and TNF expression Cell 2010 140 197 208 20141834
5 Kim S Jin Y Choi Y Park T Resveratrol exerts anti-obesity effects via mechanisms involving down-regulation of adipogenic and inflammatory processes in mice Biochem Pharmacol 2011 81 1343 51 21439945
6 Kim YJ Bae YC Suh KT Jung JS Quercetin, a flavonoid, inhibits proliferation and increases osteogenic differentiation in human adipose stromal cells Biochem Pharmacol 2006 72 1268 78 16996034
7 de Groot H Rauen U Tissue injury by reactive oxygen species and the protective effects of flavonoids Fundam Clin Pharmacol 1998 12 249 55 9646056
8 Tapas AR Sakarkar DM Kakde RB Flavonoids as nutraceuticals: a review Trop J Pharm Res 2008 7 1089 99
9 Jung HS Lim Y Kim EK Therapeutic phytogenic compounds for obesity and diabetes Int J Mol Sci 2014 15 21505 37 25421245
10 Guo H Ling W The update of anthocyanins on obesity and type 2 diabetes: experimental evidence and clinical perspectives Rev Endoc Metab Disord 2015 16 1 13
11 Diaconeasa Z Leopold L Rugina D Ayvaz H Socaciu C Antiproliferative and antioxidant properties of anthocyanin rich extracts from blueberry and blackcurrant juice Int J Molec Sci 2015 16 2352 65 25622252
12 Cho SJ Park HJ Jung UJ Kim HJ Moon BS Choi MS The beneficial effects of combined grape pomace and omija fruit extracts on hyperglycemia, adiposity and hepatic steatosis in db/db mice: a comparison with major index compounds Int J Mol Sci 2014 15 17778 89 25272231
13 Zhang S Zheng L Dong D Xu L Yin L Qi Y Effects of flavonoids from Rosa laevigata Michx fruit against high-fat diet-induced non-alcoholic fatty liver disease in rats Food Chem 2013 141 2108 16 23870935
14 Jung CH Cho I Ahn J Jeon TI Ha TY Quercetin reduces high-fat diet-induced fat accumulation in the liver by regulating lipid metabolism genes Phytother Res 2013 27 139 43 22447684
15 Yu LX Yan HX Liu Q Yang W Wu HP Dong W Endotoxin accumulation prevents carcinogen-induced apoptosis and promotes liver tumorigenesis in rodents Hepatology 2010 52 1322 33 20803560
16 Wu CH Yang MY Chan KC Chung PJ Ou TT Wang CJ Improvement in high-fat diet-induced obesity and body fat accumulation by a Nelumbo nucifera leaf flavonoid-rich extract in mice J Agric Food Chem 2010 58 7075 81 20481471
17 Yang MY Peng CH Chan KC Yang YS Huang CN Wang CJ The hypolipidemic effect of Hibiscus sabdariffa polyphenols via inhibiting lipogenesis and promoting hepatic lipid clearance J Agric Food Chem 2010 58 850 9 20017484
18 Lin HH Chen JH Wang CJ Chemopreventive properties and molecular mechanisms of the bioactive compounds in Hibiscus sabdariffa Linne Curr Med Chem 2011 18 1245 54 21291361
19 Liu JY Chen CC Wang WH Hsu JD Yang MY Wang CJ The protective effects of Hibiscus sabdariffa extract on CCl4-induced liver fibrosis in rats Food Chem Toxicol 2006 44 336 43 16176854
20 Lin TL Lin HH Chen CC Lin MC Chou MC Wang CJ Hibiscus sabdariffa extract reduces serum cholesterol in men and women Nutr Res 2007 27 140 5
21 Tsuda T Horio F Uchida K Aoki H Osawa T Dietary cyanidin 3-O-beta-D-glucoside-rich purple corn color prevents obesity and ameliorates hyperglycemia in mice J Nutr 2003 133 2125 30 12840166
22 Titta L Trinei M Stendardo M Berniakovich I Petroni K Tonelli C Blood orange juice inhibits fat accumulation in mice Int J Obesity 2010 34 578 88
23 Prior RL Wu X Gu L Hager TJ Hager A Howard LR Whole berries versus berry anthocyanins: interactions with dietary fat levels in the C57BL/6J mouse model of obesity J Agric Food Chem 2008 56 647 53 18211017
24 Wu T Qi X Liu Y Guo J Zhu R Chen W Dietary supplementation with purified mulberry (Morus australis Poir) anthocyanins suppresses body weight gain in high-fat diet fed C57BL/6 mice Food Chem 2013 141 482 7 23768383
25 Prior RL Wilkes SE Rogers TR Khanal RC Wu X Howard LR Purified blueberry anthocyanins and blueberry juice alter development of obesity in mice fed an obesogenic high-fat diet J Agric Food Chem 2010 58 3970 6 20148514
26 Wu T Yu Z Tang Q Song H Gao Z Chen W Honeysuckle anthocyanin supplementation prevents diet-induced obesity in C57BL/6 mice Food Funct 2013 4 1654 61 24081320
27 Lin HH Chen JH Kuo WH Wang CJ Chemopreventive properties of Hibiscus sabdariffa L. on human gastric carcinoma cells through apoptosis induction and JNK/p38 MAPK signaling activation Chem Biol Interact 2007 165 59 75 17145051
28 Lin HH Huang HP Huang CC Chen JH Wang CJ Hibiscus polyphenol-rich extract induces apoptosis in human gastric carcinoma cells via p53 phosphorylation and p38 MAPK/FasL cascade pathway Mol Carcinog 2005 43 86 99 15791651
29 Kopelman PG Obesity as a medical problem Nature 2000 404 635 43 10766250
30 Wang YW Jones PJH Conjugated linoleic acid and obesity control: efficacy and mechanisms Int J Obesity 2004 28 941 55
31 Rule DC Liebman M Liang YB Impact of different dietary fatty acids on plasma and liver lipids is influenced by dietary cholesterol in rats J Nutr Biochem 1996 7 142 9
32 Onat A Sari I Yazici M Can G Hergenc G Avci GS Plasma triglycerides, an independent predictor of cardiovascular disease in men: a prospective study based on a population with prevalent metabolic syndrome Int J Cardiol 2006 108 89 95 16085325
33 Aviram M Review of human studies on oxidative damage and antioxidant protection related to cardiovascular diseases Free Radic Res 2000 33 S85 S97 11191279
34 Fuhrman B Aviram M Flavonoids protect LDL from oxidation and attenuate atherosclerosis Curr Opin Lipidol 2001 12 41 8 11176202
35 Crosignani A Zuin M Allocca M Del Puppo M Oxysterols in bile acid metabolism Clin Chim Acta 2011 412 2037 45 21855537
36 Lotito SB Frei B Dietary flavonoids attenuate tumor necrosis factor alpha-induced adhesion molecule expression in human aortic endothelial cells. Structure-function relationships and activity after first pass metabolism J Biol Chem 2006 281 37102 10 16987811
37 Aviram M Rosenblat M Gaitini D Nitecki S Hoffman A Dornfeld L Pomegranate juice consumption for 3 years by patients with carotid artery stenosis reduces common carotid intima-media thickness, blood pressure and LDL oxidation Clin Nutr 2004 23 423 33 15158307
38 Lanthier N Molendi-Coste O Cani PD van Rooijen N Horsmans Y Leclercq IA Kupffer cell depletion prevents but has no therapeutic effect on metabolic and inflammatory changes induced by a high-fat diet Faseb J 2011 25 4301 11 21873555
39 de Castro UGM dos Santos RAS Silva ME de Lima WG Campagnole-Santos MJ Alzamora AC Age-dependent effect of high-fructose and high-fat diets on lipid metabolism and lipid accumulation in liver and kidney of rats Lipids Health Dis 2013 12 136 24044579
40 Jiang Y Zhao MY An W Increased hepatic apoptosis in high-fat diet-induced NASH in rats may be associated with downregulation of hepatic stimulator substance J Mol Med 2011 89 1207 17 21814826
41 Srivastava AR Kumar S Agarwal GG Ranjan P Blunt abdominal injury: serum ALT-A marker of liver injury and a guide to assessment of its severity Injury 2007 38 1069 74 17686485
42 Chapman SE Hostutler RA A laboratory diagnostic approach to hepatobiliary disease in small animals Vet Clin North Am Small Anim Pract 2013 43 1209 25 24144086
43 Wang LL Meng XJ Zhang FQ Raspberry ketone protects rats fed high-fat diets against nonalcoholic steatohepatitis J Med Food 2012 15 495 503 22551412
44 Vial G Dubouchaud H Couturier K Cottet-Rousselle C Taleux N Athias A Effects of a high-fat diet on energy metabolism and ROS production in rat liver J Hepatol 2011 54 348 56 21109325
45 Tian L Shi X Yu L Zhu J Ma R Yang X Chemical composition and hepatoprotective effects of polyphenol-rich extract from Houttuynia cordata tea J Agric Food Chem 2012 60 4641 8 22515645
46 Cui Y Yang X Lu X Chen J Zhao Y Protective effects of polyphenols-enriched extract from Huangshan Maofeng green tea against CCl-induced liver injury in mice Chem Biol Interact 2014 220C 75 83 24973642
47 Seeram NP Aviram M Zhang Y Henning SM Feng L Dreher M Comparison of antioxidant potency of commonly consumed polyphenol-rich beverages in the United States J Agric Food Chem 2008 56 1415 22 18220345
48 Mukherjee S Ghosh S Choudhury S Adhikary A Manna K Dey S Pomegranate reverses methotrexate-induced oxidative stress and apoptosis in hepatocytes by modulating Nrf2-NF-kappaB pathways J Nutr Biochem 2013 24 2040 50 24231097
49 Aprikian O Busserolles J Manach C Mazur A Morand C Davicco MJ Lyophilized apple counteracts the development of hypercholesterolemia, oxidative stress, and renal dysfunction in obese Zucker rats J Nutr 2002 132 1969 76 12097678
50 Rodrigues AD Scheffel TB Scola G Dos Santos MT Fank B Dani C Purple grape juices prevent pentylenetetrazol-induced oxidative damage in the liver and serum of Wistar rats Nutr Res 2013 33 120 5 23399662
51 Heber D Zhang Y Yang J Ma JE Henning SM Li Z Green tea, black tea, and oolong tea polyphenols reduce visceral fat and inflammation in mice fed high-fat, high-sucrose obesogenic diets J Nutr 2014 144 1385 93 25031332
52 Cui Y Wang XL Xue J Liu JY Xie ML Chrysanthemum morifolium extract attenuates high-fat milk-induced fatty liver through peroxisome proliferator-activated receptor alpha-mediated mechanism in mice Nutr Res 2014 34 268 75 24655494
53 Lin YL Chang YY Yang DJ Tzang BS Chen YC Beneficial effects of noni (Morinda citrifolia L.) juice on livers of high-fat dietary hamsters Food Chem 2013 140 31 8 23578611
54 Wang LF Sun J Yi QD Wang XF Ju XR Protective effect of polyphenols extract of adlay ( Coix lacryma-jobi L. var. ma-yuen Stapf) on hypercholesterolemia-induced oxidative stress in rats Molecules 2012 17 8886 97 22836208
55 Zou YP Lu YH Wei DZ Hypocholesterolemic effects of a flavonoid-rich extract of Hypericum perforatum L. in rats fed a cholesterol-rich diet J Agric Food Chem 2005 53 2462 6 15796580
*원문 PDF 파일 및 링크정보가 존재하지 않을 경우 KISTI DDS 시스템에서 제공하는 원문복사서비스를 사용할 수 있습니다.
오픈액세스 학술지에 출판된 논문
※ AI-Helper는 부적절한 답변을 할 수 있습니다.