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Effect of nitrapyrin on nitrapyrin residues and nitrate content in red beet roots fertilised with urea

Journal of the science of food and agriculture, v.31 no.7, 1980년, pp.701 - 708  

Kallio, Heikki ,  Linko, Reino R. ,  Tikanmäki, Elisa ,  Puntari, Irmeli

Abstract AI-Helper 아이콘AI-Helper

AbstractThe effect of nitrapyrin [2‐chloro‐6‐(trichloromethyl)pyridine] application on nitrapyrin residues and nitrate content in red beet (Beta vulgaris L. var. conditiva) roots and in soil fertilised with urea was studied during the 1977 growing season. The nitrapyrin residues...

참고문헌 (37)

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  36. Redemann, C. T., Meikle, R. W., Widofsky, J. G.. Nutrient Conserving Agents, Loss of 2-Chloro-6-(trichloromethyl)pyridine from Soil. Journal of agricultural and food chemistry, vol.12, no.3, 207-209.

  37. 10.1080/08832323.1976.10118143 Walker N.Rep. Rothamsted Exp. Stn.1976 part I p.283. 

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