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[해외논문] Anti-Inflammatory Activities of Licorice Extract and Its Active Compounds, Glycyrrhizic Acid, Liquiritin and Liquiritigenin, in BV2 Cells and Mice Liver 원문보기

Molecules a journal of synthetic chemistry and natural product chemistry, v.20 no.7, 2015년, pp.13041 - 13054  

Yu, Ji-Yeon (Department of Molecular Medicine and Tissue Injury Defense Research Center, School of Medicine, Ewha Womans University, Yangchon-ku, Seoul 158-710, Korea) ,  Ha, Jae Yeo (E-Mails: melonlemon05@naver.com (J.-Y.Y.)) ,  Kim, Kyung-Mi (mmac82@naver.com (J.Y.H.)) ,  Jung, Young-Suk (Department of Molecular Medicine and Tissue Injury Defense Research Center, School of Medicine, Ewha Womans University, Yangchon-ku, Seoul 158-710, Korea) ,  Jung, Jae-Chul (E-Mails: melonlemon05@naver.com (J.-Y.Y.)) ,  Oh, Seikwan (mmac82@naver.com (J.Y.H.))

Abstract AI-Helper 아이콘AI-Helper

This study provides the scientific basis for the anti-inflammatory effects of licorice extract in a t-BHP (tert-butyl hydrogen peroxide)-induced liver damage model and the effects of its ingredients, glycyrrhizic acid (GA), liquiritin (LQ) and liquiritigenin (LG), in a lipopolysaccharide (LPS)-stimu...

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