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Nutrients, v.10 no.8, 2018년, pp.968 -
Roncero-Martín, Raul (Metabolic Bone Diseases Research Group, University of Extremadura, 10003 Caceres, Spain) , Aliaga Vera, Ignacio (rronmar@unex.es (R.R.-M.)) , Moreno-Corral, Luis J. (i.aliaga@pdi.ucm.es (I.A.V.)) , Moran, Jose M. (jmlavado@unex.es (J.M.L.-G.)) , Lavado-Garcia, Jesus M. (jpedrera@unex.es (J.D.P.-Z.)) , Pedrera-Zamorano, Juan D. (mariapedreracanal@gmail.com (M.P.-C.)) , Pedrera-Canal, Maria (Metabolic Bone Diseases Research Group, University of Extremadura, 10003 Caceres, Spain)
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Olive oil has been demonstrated to enhance various cardiometabolic risk factors. However, to our knowledge, the association between olive oil intake and cortical and trabecular bone microarchitecture has never been evaluated in Spanish women. We aimed to examine the association between olive oil int...
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