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Structural relations in the effect of convenience food satisfaction and quality of life according to dietary style - Comparative study of singles in metropolitan area of Korea, Japan and China - 원문보기

Nutrition research and practice, v.8 no.3, 2014년, pp.312 - 318  

Kim, Boram (Department of Food and Nutrition, Sookmyung Women's University) ,  Joo, Nami (Department of Food and Nutrition, Sookmyung Women's University)

Abstract AI-Helper 아이콘AI-Helper

BACKGROUND/OBJECTIVES: Due to recent changes in social structure, single-person households are on the rise worldwide and therefore the interest in the quality of life of singles is increasing, but the research on the relationships related to their diet-related quality of life is scarce. This researc...

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가설 설정

  • Hypothesis 2. Quality of life will be significantly different depending on convenience food satisfaction of Korean, Japanese, and Chinese singles.
  • Hypothesis 3. Quality of life will be significantly different depending on the dietary style of Korean, Japanese, and Chinese singles.
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참고문헌 (25)

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  2. 2 Mulder CH The effects of singlehood and cohabitation on the transition to parenthood in the Netherlands J Fam Issues 2003 24 291 313 

  3. 3 Statistics Korea Population and Housing Census Daejeon Statistics Korea 2007 

  4. 4 Statistics Korea Population and Housing Census Daejeon Statistics Korea 2010 

  5. 5 Statistics Japan Population and Housing Census Tokyo Statistics Japan 2007 

  6. 6 National Bureau of Statistics of China Fifth National Population Census of the People's Republic of China Beijing National Bureau of Statistics of China 2010 

  7. 7 Stockman NK Schenkel TC Brown JN Duncan AM Comparison of energy and nutrient intakes among meals and snacks of adolescent males Prev Med 2005 41 203 210 15917012 

  8. 8 Lee SM The status of meal delivery programs and the study of homebound senior's meal satisfaction related to development of quality of life construct model [doctor's thesis] Seoul Sookmyung Women's University 2011 

  9. 9 Ryan I Cowan C McCarthy M O'Sullivan C Segmenting Irish food consumers using the food-related lifestyle instrument J Int Food Agribus Mark 2004 16 89 114 

  10. 10 O'Sullivan C Scholderer J Cowan C Measurement equivalence of the food related lifestyle instrument (FRL) in Ireland and Great Britain Food Qual Prefer 2005 16 1 12 

  11. 11 Seung HS A study on using behavior of bakery by dietary lifestyle [master's thesis] Seoul Ewha Womans University 2005 

  12. 12 Lim YM A study on the food-related life style to wine selection attribution [master's thesis] Seoul Kyung Hee University 2006 

  13. 13 Moon YS A study on the green tea consumption behaviors depending on the food-related lifestyle [master's thesis] Seoul Sungkyunkwan University 2012 

  14. 14 Chung LN Analysis of consumer inclination to convenience towards home meal replacement in Korea [doctor's thesis] Seoul Yonsei University 2005 

  15. 15 Park SN A comparative study for HMR: what is the theory that especially 20-30 adults South Korea and Japan? [master's thesis] Seoul Kyonggi University 2007 

  16. 16 Lee HW Consumers attitude toward rice processed foods based on food-related lifestyle [master's thesis] Seoul Yonsei University 2010 

  17. 17 Choi SG A study of singles' dining-out behavior and food consumption behavior by the lifestyle [master's thesis] Seoul Sangmyung University 2011 

  18. 18 Ro YJ An analytical study on the quality of life of the middle-aged in Seoul [doctor's thesis] Seoul Yonsei University 1988 

  19. 19 Oh WK A study on the HMR(Home Meal Replacement) marketing strategy of dietary life style through analysis [master's thesis] Seoul Kyonggi University 2008 

  20. 20 Hong SK A study on processed food purchasing behavior and satisfaction according to the urban housewives' food-related lifestyle [doctor's thesis] Seoul Kyonggi University 2011 

  21. 21 Noh WH Ahn SH Yang LL Song YW The influence of consumption value towards attitude and purchase intention perceived by Chinese consumers in the context of healthy functional foods Korean Chin Stud Soc Sci 2012 23 179 206 

  22. 22 Yu DH A study on the management strategies for the successful food service franchise business in China [doctor's thesis] Busan Dong-A University 2009 

  23. 23 Kim MJ A survey on changes in quality of life of patients who received radiation therapy after surgery for breast cancer J Nurs Acad Soc 1994 24 652 665 

  24. 24 Kim MK A study of relationship between health promoting behavior indices and quality of life indices [master's thesis] Seoul Yonsei University 2001 

  25. 25 Kim SJ A study of relationship between health promoting lifestyle, depression, quality of life among middle aged women [master's thesis] Suwon Ajou University 2007 

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