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NTIS 바로가기韓國蠶絲學會誌 = Korean journal of sericultural science, v.48 no.2, 2006년, pp.41 - 45
김현복 (농업과학기술원 농업생물부) , 고성혁 (전북농업기술원 원종사업소) , 석영식 (강원도 농산물원종장)
Mulberry leaves contain many natural components and are considerable resource for natural antiokidants. The antioxidant effect of 'Cheongilppong' collected from Chuncheon, Suwon and Wanju regions were investigated with minilum L-100 device and ARAW-KIT (anti-radical ability of water-soluble substanc...
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