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NTIS 바로가기Korean journal for food science of animal resources = 한국축산식품학회지, v.33 no.3, 2013년, pp.335 - 340
Hwang, E-Nam (Department of Microbial Engineering, Konkuk University) , Kang, Sang-Mo (Department of Microbial Engineering, Konkuk University) , Kim, Jae-Kyung (Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute) , Lee, Ju-Woon (Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute) , Park, Jong-Heum (Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute)
This study screened for radio-resistant strains lactic acid bacteria (LAB) by evaluating their capability to survive exposure to ionizing radiation. Ten strains of LAB - Lactobacillus bulgaricus, Lactobacillus paracasei, Lactobacillus casei, Lactobacillus acidophilus, Lactobacillus plantarum, Lactob...
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