최소 단어 이상 선택하여야 합니다.
최대 10 단어까지만 선택 가능합니다.
다음과 같은 기능을 한번의 로그인으로 사용 할 수 있습니다.
NTIS 바로가기Korean journal of microbiology = 미생물학회지, v.51 no.3, 2015년, pp.288 - 299
Lactobacillus brevis BK11 obtained from Baikkimchi was selected to study the effects of culture medium, initial pH, atmosphere composition, incubation temperature and time, and prebiotics on growth and production of antimicrobial substances. Growth and antimicrobial substances production of L. brevi...
* AI 자동 식별 결과로 적합하지 않은 문장이 있을 수 있으니, 이용에 유의하시기 바랍니다.
핵심어 | 질문 | 논문에서 추출한 답변 |
---|---|---|
Helicobacter pylori의 일반적인 제균방법과 부작용은? | 일반적으로 이용되는 H. pylori 제균 방법으로는 양성자 펌프 억제제(proton pump inhibitor, PPI), 제산제(bismuth subsalicylate) 및 amoxicillin, clarithromycin 혹은 metronidazole 등의 항생제를 병용 처리하는 3제요법(triple therapy)이 있으나(Vakil and Megraud, 2007), 이러한 치료약제의 사용으로 인하여 메스꺼움, 복통 등의 부작용이 동반되기도 하고, 항생제 사용에 따른 내성 균주의 출현으로 제균 효과가 감소되는 것으로 알려져 있다(Megraud et al., 2013). | |
프로바이오틱이란? | 프로바이오틱이란 인간이나 동물의 성장을 촉진시키고 건강을 이롭게 하는 살아있는 미생물로서 Lactobacillus 속이나 Bifidobacterium 속 균주들이 여기에 속한다(Fuller, 1989). 이들 유용 미생물들은 항균물질 생산, 상피세포의 수용체나 영양분에 대한 H. | |
H. pylori가 위장 내에 정착할 수 있는 이유는? | H. pylori의 세포는 나선형이며, 편모를 가지고 있어서 위장 점막을 뚫고 쉽게 침투할 수 있을 뿐만 아니라, 특히 우레아제에 의해 요소를 분해시켜 생산한 암모니아로 위산을 중화시킴으로써 위장 내에 정착하여 위장 점막을 손상시킨다(Kusters et al., 2006). |
Aiba, Y., Suzuki, N., Kabir, A.M., Takagi, A., and Koga, Y. 1998. Lactic acid-mediated suppression of Helicobacter pylori of Lactobacillus salivarius as a probiotic in gnotobiotic murine model. Am. J. Gastroenterol. 93, 2097-2101.
Al-Jumaily, E., Raheema, R.H., and Abdul-Ratha, H.A. 2014. Optimal conditions for acidocin production from Lactobacillus acidophilus isolate. World J. Pharm. Res. 3, 1773-1785.
Aslam, M., Shahid, M., Ur Rehman, F., Murtaza, M.A., Sharif, S., Ata, A., and Noor, S. 2012. Production optimization and characterization of a low molecular weight bacteriocin from Lactococcus lactis subsp. lactis. Afr. J. Microbiol. Res. 6, 5924-5933.
Audisio, M.C., Oliver, G., and Apella, M.C. 2001. Effect of different complex carbon sources on growth and bacteriocin synthesis of Enterococcus faecium. Int. J. Food Microbiol. 63, 235-241.
Biswas, S.R., Ray, P., Johnson, M.C., and Ray, B. 1991. Influence of growth conditions on the production of a bacteriocin, pediocin AcH, by Pediococcus acidilactici H. Appl. Environ. Microbiol. 57, 1265-1267.
Cabo, M.L., Murado, M.A., Gonza'lez, M.P., and Pastoriza, L. 2001. Effects of aeration and pH gradient on nisin production. A mathematical model. Enzyme Microb. Tech. 29, 264-273.
Chen, X., Liu, X.M., Tian, F., Zhang, Q., Zhang, H.P., Zhang, H., and Chen, W. 2011. Antagonistic activities of lactobacilli against Helicobacter pylori growth and infection in human gastric epithelial cells. J. Food Sci. 71, M9-M14.
Chen, Y.S., Srionnual, S., Onda, T., and Yanagida, F. 2007. Effects of prebiotic oligosaccharides and trehalose on growth and production of bacteriocins by lactic acid bacteria. Lett. Appl. Microbiol. 45, 190-193.
Chin, H.S., Shim, J.S., Kim, J.M., Yang, R., and Yoon, S.S. 2001. Detection and antibacterial activity of a bacteriocin produced by Lactobacillus plantarum. Food Sci. Biotechnol. 10, 461-467.
Cho, H.Y., Yousef, A.E., and Yang, S.T. 1996. Continuous production of pediocin by immobilized Pediococcus acidilactici PO2 in a packed-bed bioreactor. Appl. Microbiol. Biotechnol. 45, 589-594.
Coconnier, M.H., Lievin, V., Hemery, E., and Servin, A.L. 1998. Antagonistic activity against Helicobacter infection in vitro and in vivo by the human Lactobacillus acidophilus strain LB. Appl. Environ. Microbiol. 64, 4573-4580.
Crittenden, R.G. 1999. Prebiotics, Probiotics: A Critical Review, pp. 141-156. In Tannock, G.W. (ed.), Horizon Scientific Press, Wymondham.
Daba, H., Pandian, S., Gosselin, J.F., Simard, R.E., Huang, J., and Lacroix, C. 1993. Detection and activity of a bacteriocin by Leuconostoc mesenteroides. Appl. Environ. Microbiol. 57, 3450-3455.
De Lima, C.J.B., Coelho, L.F., and Contiero, J. 2010. The use of response surface methodology in optimization of lactic acid production: Focus on medium supplementation, temperature and pH control. Food Technol. Biotechnol. 48, 175-181.
De Vuyst, L. and Vandamme, E.J. 1992. Influence of the phosphorus and nitrogen source of nisin production in Lactococcus lactis subsp. lactis batch fermentations using a complex medium. Appl. Microbiol. Biotechnol. 40, 17-22.
De Vuyst, L. and Vandamme, E.J. 1993. Influence of the phosphorus and nitrogen source on nisin production in Lactococcus lactis subsp. lactis batch fermentations using a complex medium. Appl. Microbiol. Biotechnol. 40, 17-22.
Deegan, L.H., Cotter, P.D., Hill, C., and Ross, P. 2006. Bacteriocins:Biological tools for bio-preservation and shelf-life extension. Int. Dairy J. 16, 1058-1071.
Devriese, L.A., Pot, B., and Collins, M.D. 1993. A review. Phenotypic identification of the genus Enterococcus and differentiation of phylogenetically distinct enterococcal species and species group. J. Appl. Bacteriol. 75, 399-408.
Egan, B.J., Katicic, M., O'connor, H.J., and O'Morain, C.A. 2007. Treatment of Helicobacter pylori. Helicobacter 12, 31-37.
Farinha, L.L., Sabo, S.S., Porto, M.C., Souza, E.C., Oliveira, M.N., and Oliveira, R.P.S. 2015. Influence of prebiotic ingredients on the growth kinetics and bacteriocin production of Lactococcus lactis. Chem. Eng. 43, 313-318.
Fukushima, H., Kelstrup, J., Fukushima, S., Umemoto T., and Sagawa, H. 1983. Isolation, partial purification and preliminary characterization of a bacteriocin from Streptococcus mutants Rm-10. Antonie van Leeuwenhoek 49, 41-50.
Fuller, R. 1989. Probiotics in man and animals. J. Appl. Bacteriol. 66, 365-378.
Gibson, G.R. and Roberfroid, M.B. 1995. Dietary modulation of the human colonic microbiota: Introducing the concept of prebiotics. J. Nutr. 125, 1401-1412.
Goderska, K., Nowak, J., and Czarnecki, Z. 2008. Comparison of the growth of Lactobacillus acidophilus and Bifidobacterium bifidium species in media supplemented with selected saccharides including prebiotics. Acta. Sci. Pol. Tehcnol. Aliment. 7, 5-20.
Gotteland, M., Brunser, O., and Cruchet S. 2006. Systematic review:Are probiotics useful in controlling gastric colonization by Helicobacter pylori? Aliment Pharmacol. Ther. 23, 1077-1086.
Guerra, N.P., Rua, M.L., and Pastrana, L. 2001. Nutritional factors affecting the production of two bacteriocins from lactic acid bacteria on whey. Int. J. Food Microbiol. 70, 267-281.
Hirsch, A. 1951. Grwoth and nisin production of a strain of Streptococcus lactis. J. Gen. Microbiol. 5, 208-221.
Hole, H., Nilssen, O., and Nes, I.F. 1991. Lactococcin A, a new bacteriocin from Lactococcus lactis subsp. cremoris: Isolation and characterization of the protein and its gene. J. Bacteriol. 173, 3879-3887.
Joosten, H.M.L.J. and Nunez, M. 1995. Adsorption of nisin and enterocin 4 to polypropylene and glass surface and its prevention by Tween 80. Lett. Appl. Microbiol. 21, 389-392.
Jozala, A.F., De Andrade, M.S., De Arauz, L.J., Pessoa, A.J., and Penna, T.C. 2007. Nisin production utilizing skimmed milk aiming to reduce process cost. Appl. Biochem. Biotechnol. 137, 515-528.
Juarez Tomas, M.S., Bru, E., Wiese, B., De Ruiz Holgado, A.A.P., and Nader-Macias, M.E. 2002. Influence of pH, temperature and culture media on the growth and bacteriocin production by vaginal Lactobacillus salivarius CRL 1328. J. Appl. Microbiol. 93, 714-724.
Juarez Tomas, M.S., Ocana, V.S., Wiese, B., and Nader-Macias, M.E. 2003. Growth and lactic acid production by vaginal Lactobacillus acidophilus CRL 1259, and inhibition of uropathogenic Escherichia coli. J. Med. Microbiol. 52, 1117-1124.
Kim, W.S., Hall, R.J., and Dunn, N.W. 1997. The effect of nisin concentration and nutrient depletion on nisin production of Lactococcus lactis. Appl. Microbiol. Biotechnol. 136, 1591-1599.
Kim, T.S., Hur, J.W., Yu, M.A., Cheigh, C.I., Kim, K.N., Hwang, J.K., and Pyun, Y.R. 2003. Antagonism of Helicobacter pylori by bacteriocins of lactic acid bacteria. J. Food Prot. 66, 3-12.
Kondepudi, K.K., Ambalam, P., Nilsson, I., Wadstrom, W., and Ljungh, A. 2012. Prebiotic-digestible oligosaccharides preference of probiotic bifidobacteria and antimicrobioal activity against Clostridium difficile. Anaerobe 18, 489-497.
Kusters, J.G., Van Vliet, A.H.M., and Kuipers, E.J. 2006. Pathogenesis of Helicobacter pylori infection. Clin. Microbiol. Rev. 19, 449-490.
Lee, N.K., Kim, K.T., Kim, C.J., and Paik, H.D. 2004. Optimized production of lacticin NK24, a bacteriocin produced by Lactococcus lactis NK24 isolated from Jeot-gal. Food Sci. Biotechnol. 13, 6-10.
Leroy, F. and De Vuyst, L. 1999. Temperature and pH conditions that prevail during fermentation of sausages are optimal for production of the antilisterial bacteriocin sakacin K. Appl. Environ. Microbiol. 65, 974-981.
Leroy, F., Vankrunkelsven, S., De Greef, J., and De Vuyst, L. 2003. The stimulating effect of a harsh environment on the bacteriocin activity by Enterococcus faecium RZS C5 and dependency on the environmental stress factor used. Int. J. Food Microbiol. 83, 27-38.
Lesbros-Pantoflickova, D., Corthesy-Theulaz, I., and Blum, A.L. 2007. Helicobacter pylori and probiotics. J. Nutr. 137, 812S-818S.
Lim, S.M. 2014. Anti-Helicobacter pylori activity of antimicrobial substances produced by lactic acid bacteria isolated from baikkimchi. J. Kor. Soc. Appl. Biol. Chem. 57, 621-630.
Mahrous, H., Mohamed, A., El-Mongy, A., El-Batal, A.I., and Hamza, H.A. 2013. Study bacteriocin production and optimization using new isolates of Lactobacillus spp. isolated from some dairy products under different culture conditions. Food Nutr. Sci. 4, 342-356.
Makelainen, H., Saarien, M., Stowell, J., Rautonen, N., and Ouwehand, A.C. 2010. Xylo-oligosaccharides and lactitol promote the growth of Bifidobacterium lactis and Lactobacillus species in pure cultures. Benef. Microbes 1, 139-148.
Marshall, B.J. and Warren, J.R. 1984. Unidentified curved bacilli in the stomach of patients with gastritis and peptic ulceration. Lancet 1, 1311-1315.
Matsusaki, H., Endo, N., Sonomoto, K., and Ishikazi, A. 1996. Lantibiotics nisin Z fermentative production by Lactococcus lactis IO-1: relationship between production of the lantibiotic and lactate and cell growth. Appl. Microbiol. Biotechnol. 45, 36-40.
Megraud, F., Coenen, S., Versporten, A., Kist, M., Lopez-Brea, M., Hirsch, A.M., Andersen, L.P., Goossens, H., and Glupczynski, Y. 2013. Helicobacter pylori resistance to antibiotics in Europe and its relationship to antibiotic consumption. Gut 62, 34-42.
Mitra, S., Chakrabartty, P.K., and Biswas, S.R. 2007. Production of nisin A by Lactococcus lactis isolated from Dahi. Appl. Biochem. Biotechnol. 143, 41-53.
Munoz, M., Mosquera, A., Almeciga-Diaz, C.J., Melendez, A.P., and Sanchez, O.F. 2012. Fructooligosaccharides metabolism and effect on bacteriocin production in Lactobacillus strains isolated from ensiled corn and molasses. Anaerobe 18, 321-330.
Nam, H., Ha, M., Bae, O., and Lee, Y. 2002. Effect of Weissella confuse strain PL9001 on the adherence and growth of Helicobacter pylori. Appl. Environ. Microbiol. 68, 4642-4645.
Ogunbanwo, S.T., Sanni, A.I., and Onilude, A.A. 2003. Influence of cultural conditions on the production of bacteriocin by Lactobacillus brevis OG1. Afr. J. Biotechnol. 2, 179-184.
Parente, E. and Ricciardi, A. 1999. Production, recovery and purification of bacteriocins from lactic acid bacteria. Appl. Microbiol. Biotechnol. 52, 628-638.
Rattanachaikunsopon, P. and Phumkhachorn, P. 2010. Lactic acid bacteria: their antimicrobial compounds and their uses in food production. Ann. Biol. Res. 1, 218-228.
Sgouras, D., Maragkoudakis, P., Petraki, K., Martinez-Gonzalez, B., Eriotou, E., Michopoulos, S., Kalantzopoulos, G., Tsakalidou, E., and Mentis, A. 2004. In vitro and in vivo inhibition of Helicobacter pylori by Lactobacillus casei strain Shirota. Appl. Environ. Microbiol. 70, 518-526.
Sousa, M.N.B., Mendes, E.N., Apolonio, A.C.M., Farias, L.D.M., and Magalha, E.S. 2010. Bacteriocin production by Shigella sonnei isolated from faeces of children with acute diarrhea. APMIS 118, 125-135.
Tongtawee, T., Dechsukhum, C., Leeanansaksiri, W., Kaewpitoon, S., Kaewpitoon, N., Loyd, R.A., Matrakool, L., and Panpimanmas, S. 2015. Effect of pretreatment with Lactobacillus delbrueckii and Streptococcus thermophillus on tailored triple therapy for Helicobacter pylori eradication: A prospective randomized controlled clinical trial. Asian Pac. J. Cancer Prev. 16, 4885-4890.
Tsai, C.C., Huang, L.F., Lin, C.C., and Tsen, H.Y. 2004. Antagonistic activity against Helicobacter pylori infection in vitro by a strain of Enterococcus faecium TM39. Int. F. Food Microbiol. 96, 1-12.
Vakil, N. and Megraud, F. 2007. Eradication therapy for Helicobacter pylori. Gastroenterology 133, 985-1001.
Verellen, T.L.J., Bruggeman, G., Van Reenen, C.A., Dicks, L.M.T., and Vandamme, E.J. 1998. Fermentation optimization of plantaricin 423, a bacteriocin produced by Lactobacillus plantarum 423. J. Ferment. Bioeng. 86, 147-179.
Vitor, J.M. and Vale, F.F. 2011. Alternative therapies for Helicobacter pylori: probiotics and phytomedicine. FEMS Immunol. Med. Microbiol. 63, 153-164.
Yoo, J.Y., Lee, I.S., Chung, K.S., Choi, S.Y., Koo, Y.J., and Kwon, D.J. 1992. Cultural conditions of Lactococcus sp. 112-1 for production of bacteriocin-like substance. Kor. J. Appl. Microbiol. Biotechnol. 20, 183-189.
*원문 PDF 파일 및 링크정보가 존재하지 않을 경우 KISTI DDS 시스템에서 제공하는 원문복사서비스를 사용할 수 있습니다.
출판사/학술단체 등이 한시적으로 특별한 프로모션 또는 일정기간 경과 후 접근을 허용하여, 출판사/학술단체 등의 사이트에서 이용 가능한 논문
※ AI-Helper는 부적절한 답변을 할 수 있습니다.