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New surveillance concepts in food safety in meat producing animals: the advantage of high throughput 'omics' technologies - A review 원문보기

Asian-Australasian journal of animal sciences, v.31 no.7, 2018년, pp.1062 - 1071  

Pfaffl, Michael W. (Animal Physiology and Immunology, TUM School of Life Sciences, Technical University of Munich Weihenstephan) ,  Riedmaier-Sprenzel, Irmgard (Animal Physiology and Immunology, TUM School of Life Sciences, Technical University of Munich Weihenstephan)

Abstract AI-Helper 아이콘AI-Helper

The misuse of anabolic hormones or illegal drugs is a ubiquitous problem in animal husbandry and in food safety. The ban on growth promotants in food producing animals in the European Union is well controlled. However, application regimens that are difficult to detect persist, including newly design...

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  • This article is dedicated to Prof. Heinrich H. D. Meyer (deceased April 13, 2012) whose passion was the field of residue analysis and who always believed in the idea of gene expression biomarkers to combat the abuse of anabolic substances. A special thanks to the Kontrollgemeinschaft Deutsches Kalbfleisch, the Société Générale de Surveillance (SGS) and Denkavit for supporting our animal study.
  • However a previous report by Swan et al [3] described a reduction of sperm quality of male offspring that was positively correlated with the mother's consumption of beef during pregnancy. This research showed a direct connection between the residues from application of growth promotants and their activity in meat. Such metabolites can influence the development of male reproductive organs in utero, providing supporting evidence for the ban on growth promoting drugs in European animal husbandry [3].
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참고문헌 (47)

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