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NTIS 바로가기大韓化粧品學會誌 = Journal of the society of cosmetic scientists of Korea, v.46 no.2, 2020년, pp.185 - 194
고희경 (충북대학교 공업화학과) , 박준성 (충북대학교 공업화학과)
This study was conducted to find out the optimal extraction conditions to obtain extracts with a high content of ginsenosides and antioxidant activity using the ginseng berry. After extraction by stirring, ultrasound and microwave method using 70% ethanol and distilled water as solvents, the results...
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