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NTIS 바로가기한국식품위생안전성학회지 = Journal of food hygiene and safety, v.36 no.6, 2021년, pp.488 - 492
김선규 (한국교통대학교 생명공학전공) , 문기성 (한국교통대학교 생명공학전공)
One of the well characterized bacteriocins, nisin, shows strong antimicrobial activity against pathogenic bacteria such as Listeria monocytogenes and Staphylococcus aureus. This study evaluated the synergistic effect of commercial nisin and SAP84 bacteriophage on S. aureus. Nisin showed antimicrobia...
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