최소 단어 이상 선택하여야 합니다.
최대 10 단어까지만 선택 가능합니다.
다음과 같은 기능을 한번의 로그인으로 사용 할 수 있습니다.
NTIS 바로가기한국식품과학회지 = Korean journal of food science and technology, v.53 no.1, 2021년, pp.40 - 45
유진주 (한풍제약) , 김혜윰 (원광대학교 한방심신증후군연구센터)
Prior studies of physiologically active substances in grapes have focused only on the fruit, pericarp, and branches, as well as the pulp and seeds. The present study assessed the changes in quercetin-3-O-glucuronide (Q3OG) and flavonol glycoside content using grape leaves from Vitis labruscana B. an...
* AI 자동 식별 결과로 적합하지 않은 문장이 있을 수 있으니, 이용에 유의하시기 바랍니다.
Chang BY, Kim DS, Kim SY. Vitis labrusca extract (HP01) improves blood circulation and lipid metabolism in hyperlipidemic rats. Evid. Based Complement. Alternat. Med. 2020: 6180310 (2020)
Chang SW, Shin NS, Song JH, Kim HJ, Lee KY, Rho YT. Production of high-level polyphenol powders from young grape leaves. Korean J. Food Preserv. 16: 714-718 (2009)
Derlindati E, Dall'Asta M, Ardigo D, Brighenti F, Zavaroni I, Crozier A, Del Rio D. Quercetin-3-O-glucuronide affects the gene expression profile of M1 and M2a human macrophages exhibiting anti-inflammatory effects. Food Funct. 3: 1144-1152 (2012)
De Rosso M, Panighel A, Vedova AD, Gardiman M, Flamini R. Characterization of non-anthocyanin flavonoids in some hybrid red grape extracts potentially interesting for industrial uses. Molecules. 20: 18095-18106 (2015)
Ho L, Ferruzzi MG, Janle EM, Wang J, Gong B, Chen TY, Lobo J, Cooper B, Wu QL, Talcott S T, Percival SS, Simon JE, Pasinetti GM. Identification of brain-targeted bioactive dietary quercetin-3-O-glucuronide as a novel intervention for Alzheimer's disease. Faseb J. 27: 769-781 (2013)
Kim HK. The effects of anti-thrombotic activities and cardiovascular improvement of fermented garlic extracts. J. Conver. Cult. Technol.. 6: 567-572 (2020)
Kim HY, Hong MH, Yoon JJ, Kim DS, Na SW, Jang YJ, Lee YJ, Kang DG, Lee HS. Protective effect of Vitis labrusca leaves extract on cardiovascular dysfunction through HMGB1-TLR4-NFκB signaling in spontaneously hypertensive rats. Nutrients. 12: 3096 (2020)
Kwon SU, Lee HY, Xin M, Ji SJ, Cho HK, Kim DS, Kim DK, Lee YM. Antithrombotic activity of Vitis labrusca extract on rat platelet aggregation. Blood Coagul. Fibrinolysis. 27:141-146 (2016)
Lee M, Kim DK, Park SJ, Lee DS, Choi DB, Choi BK, Kim KM, Lee JM. Effect of barley sprout (Hordeum vulgare L.) water extracts on blood flow improvement In vitro. J. Korean Soc. Food Sci. Nutr. 47: 77-82 (2018)
Nishikawa YS, Tomimori KW, Kondo H. Effect of cultivation practices on resveratrol content in grape berry skins. Hort. Res. Japan. 10: 249-253 (2011)
Pariyar R, Yoon CS, Svay T, Kim DS, Cho HK, Kim SY, Oh H, Kim YC, Kim JH, Lee HS, Seo JW. Vitis labruscana leaf extract ameliorates scopolamine-induced impairments with activation of Akt, ERK and CREB in mice. Phytomedicine. 36:8-17 (2017)
Shen Y, Croft KD, Hodgson JM, Kyle R, Lee IL, Wang Y, Stocker R, Ward NC. Quercetin and its metabolites improve vessel function by inducing eNOS activity via phosphorylation of AMPK. Biochem. Pharmacol. 84: 1036-1044 (2012)
SK. Results of the cause of death statistics in 2019. Statistics Korea. Daejeon, Korea (2020)
Warner TD, Nylander S, Whatling C. Anti-platelet therapy: cyclooxygenase inhibition and the use of aspirin with particular regard to dual anti-platelet therapy. Br. J. Clin. Pharmacol. 72: 619-633 (2011)
Yilmaz Y, Toledo RT. Major flavonoids in grape seeds and skins: antioxidant capacity of catechin, epicatechin and gallic acid. J. Agric. Food Chem. 52: 255-260 (2004)
Yoon CS, Kim DC, Ko WM, Kim KS, Lee DS, Kim DS, Cho HK, Seo J, Kim SY, Oh H, Kim YC. Anti-neuroinflammatory effects of Quercetin-3-O-glucuronide isolated from the leaf of Vitis labruscana on LPS-induced neuroinflammation in BV2 Cells. Kor. J. Pharmacogn. 45:17-22 (2014)
*원문 PDF 파일 및 링크정보가 존재하지 않을 경우 KISTI DDS 시스템에서 제공하는 원문복사서비스를 사용할 수 있습니다.
출판사/학술단체 등이 한시적으로 특별한 프로모션 또는 일정기간 경과 후 접근을 허용하여, 출판사/학술단체 등의 사이트에서 이용 가능한 논문
※ AI-Helper는 부적절한 답변을 할 수 있습니다.