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NTIS 바로가기생약학회지, v.52 no.1, 2021년, pp.1 - 12
정철운 (서울대학교 약학대학) , 김선조 (서울대학교 약학대학) , (서울대학교 약학대학) , 이은구 (서울대학교 약학대학) , 김태하 (서울대학교 약학대학) , 권성원 (서울대학교 약학대학) , 양현옥 (한국과학기술연구원 천연물소재연구센터) , 이슬지 (서울대학교 약학대학)
Platycodon (Platycodon grandiflorum) is used as a food and medicinal ingredient worldwide, particularly in Northeast Asia. Although a large number of studies have been conducted to determine its medicinal efficacy, there is still a paucity of literature summarizing the clinical activity of Platycodo...
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Park, H.-Y., Shin, J.-H., Boo, H.-O., Gorinstein, S. and Ahn, YG. (2019) Discrimination of Platycodon grandiflorum and codonopsis ianceolata using gas chromatography-mass spectrometry-based metabolomics approach. Talanta 192: 486-491.
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Kim, Y.-P., Lee, E.-B., Kim, S.-Y., Li, D. Ban, H.-S., Lim, S.-S., Shin, K.-H. and Ohuchi, K. (2001) Inhibition of prostaglandin E2 production by platycodin D isolated from the root of Platycodon grandiflorum. Planta Med. 67: 362-364.
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