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NTIS 바로가기Journal of mushrooms = 한국버섯학회지, v.19 no.3, 2021년, pp.166 - 175
권희민 (국립농업과학원 농식품자원부 발효가공식품과) , 이윤혜 (국립농업과학원 농업환경부 토양비료과) , 김정한 (경기도농업기술원 친환경미생물연구소) , 백일선 (경기도농업기술원 친환경미생물연구소) , 강희완 (한경대학교 생명공학부 원예생명공학전공) , 최종인 (경기도농업기술원 환경농업연구과)
In this study, monokaryons of "Heukari" (Pleurotus ostreatus) and "Hosan" (Pleurotus pulmonarius) were separated to remove the cell wall, and a cross-species protoplast fusion was developed through chemical treatment with polyethylene glycol. The protoplast-fused PF160306 and PF160313 strains have a...
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