참고문헌 (14)

1. Bushman, B. S..M. D. Robbins.K. Thorsted.J. G. Robins.S. E. Warnke.R. Martin and K. Harris-Shultz. 2021. Transcript responses to drought in Kentucky bluegrass (Poa pratensis L.) germplasm varying in their tolerance to drought stress. Environmental and Experimental Botany 190: 104571. 

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2. Enriquez-Hidalgo, D..T. J. Gilliland and D. Hennessy. 2016. Herbage and nitrogen yields, fixation and transfer by white clover to companion grasses in grazed swards under different rates of nitrogen fertilization. Grass and Forage Science 71: 559-574. 

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3. Green, D. S..B. Boots.J. D. S. Carvalho and T. Starkey. 2019. Cigarette butts have adverse effects on initial growth of perennial ryegrass (gramineae: Lolium perenne L.) and white clover (leguminosae: Trifolium repens L.). Ecotoxicology and Environmental Safety 182: 109418. 

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4. Heshmati, S.B. Tonn and J. Isselstein. 2020. White clover population effects on the productivity and yield stability of mixtures with perennial ryegrass and chicory. Field Crops Research 252: 107802. 

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5. Kim K. N. 2015. Comparison of seed germinating vigor, germination speed and germination peak in Kentucky Bluegrass cultivars under different germination conditions. Journal of the Korea Society of Environmental Restoration Technology 18(3): 23-38. (in Korean with English summary) 

6. Kim K. N. and S. E. Kim. 2020. Growth characteristics and infiltration rate in Kentucky Bluegrass, perennial ryegrass and tall fescue grown under California soil system in soccer field. Weed & Turfgrass Science 9(4): 399-413. (in Korean with English summary) 

7. Lee, S. K..D. D. Minner and N. E. Christians. 2010. Evaluation of various slow-release nitrogen sources for growth and establishment of Poa Pratensis on sand-based systems. Kor. Turfgrass Sci. 24(2): 145-148. 

8. Lee, J. H.S. Sim.C. K. Kang.H. J. Jee.H. B. Lee and B. M. Lee. 2009. Changes of field establishment and growth in cover crops sown at different times. Journal of Crop Sciences and Biotechnology. 54(2): 218-224. (in Korean with English summary) 

9. Luscher, A..I. Mueller-Harvey.J. F. Soussana.R. M. Rees and J. L. Peyraud. 2014. Potential of legume-based grassland-livestock systems in Europe: a review. Grass and Forage Science 69: 206-228. 

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10. Marshall, A. H..R. P. Collins.J. Vale and M. Lowe. 2017. Improved persistance of red clover (Trifolium pratense L.) increases the protein supplied by red clover/grass swards grown over four harvest years. European Journal of Agronomy 89: 38-45. 

11. Nichols, S. N..R. W. Hofmann and W. M. Williams. 2015. Physiological drought resistance and accumulation of leaf phenolics in white clover interspecific hybrids. Environmental and Experimental Botany 119: 40-47. 

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12. Nyfeler, D..O. Huguenin-Elie.M. Suter.E. Frossard and A. Luscher. 2011. Grass-legume mixtures can yield more nitrogen than legume pure stands due to mutual stimulation of nitrogen uptake from symbiotic and non-symbiotic sources. Agricluture, Ecosystems & Environment 140(1-2): 155-163. 

13. Ojeda,J.J..O. P. Caviglia.M. G. Agnusdei and P. M. Errecart. 2018. Forage yield, water and solar radiation-productivities of perennial pastures and annual crops sequences in the south-eastern Pampas of Argentina. Field Crops Research 221: 19-31. 

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14. Zarza R..M. Rebuffo.A. L. Manna and M. Balzarini. 2020. Red clover (Trifolium pratense L.) seedling density in mixed pastures as predictor of annual yield. Field Crops Research 256: 107925. 

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