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3. Yokozawa T, Kobayashi T, Oura H, Kawashima Y. Studies on the mechanism of the hypoglycemic activity of ginsenoside-Rb2 in streptozotocin-diabetic rats. Chem Pharm Bull. 1985 ; 33(2) : 869-72. 

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4. Mochizuki M, Yoo YC, Matsuzawa K, Sato K, Saiki I, Tonooka S, et al. Inhibitory effect of tumor metastasis in mice by saponins, ginsenoside-Rb2, 20(R)- and 20(S)-ginsenoside- Rg3, of red ginseng. Biol Pharm Bull. 1995 ; 18(9) : 1197-202. 

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6. Jeong CS, Hyun JE, Kim YS. Anti-oxidative effect of ginsenoside Rb1 on the HCl. ethanol-induced gastric tissue in rats. Korean J Pharmacogn. 2002 ; 33(3) : 252-6. 

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8. Yoon SH, Joo CN. Study on the preventive effect of ginsenosides against hypercholesterolemia and its mechanism. Korean J Ginseng Sci. 1993 ; 17(1) : 1-12. 

9. Wang BX, Cui JC, Liu A J, Wu SK. Studies on the anti-fatigue effect of the saponins of stems and leaves of Panax ginseng (SSLG). J Tradit Chin Med. 1983 ; 3(2) : 89-94. 

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10. Saito H, Yoshida Y, Tagaki K. Effects of Panax ginseng root on exhaustive exercise in mice. Jpn J Pharmacol. 1974 ; 24(1) : 119-26. 

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12. Park JD. Recent studies on the chemical constituents of Korean Ginseng (Panax ginseng C.A. Meyer). Korean J Ginseng Sci. 1996 ; 20(4) : 389-415. 

13. Shin JY, Song JY, Yun YS, Yang HO, Rhee DK, Pyo S. Immunositimulating effects of acidic polysaccharides extract of Panax ginseng on macrophage function. Immunopharmacol Immunotoxicol. 2002 ; 24(3) : 469-82. 

14. Sonoda Y, Kasahara T, Mukaida N, Shimizu N, Tomoda M, Takeda T. Stimulation of interleukin-8 production by acidic polysaccharides from the root of Panax ginseng. Immunopharmacology. 1998 ; 38(3) : 287-94. 

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15. Lee JH, Park EK, Uhm CS, Chung MS, Kim KH. Inhibition of Helicobacter pylori adhesion to human gastric adenocarcinoma epithelial cells by acidic polysaccharides from Artemisia capillaris and Panax ginseng. Planta Med. 2004 ; 70(7) : 615-9. 

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16. Shin HJ, Kim YS, Kwak YS, Song YB, Kim YS, Park JD. Enhancement of antitumor effects of paclitaxel (taxol) in combination with red ginseng acidic polysaccharide (RGAP). Planta Med. 2004 ; 70(11) : 1033-8. 

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17. Kim CM, Han GS. Radioprotective effects of ginseng proteins. Yakhak Hoeji. 1985 ; 29(5) : 246-52. 

18. Cho JH, Kim KW, Park HS, Yoon YJ, Song MY. Anti-obesity effect of Panax ginseng in animal models: Study protocol for a systematic review and meta-analysis. J Korean Med Obes Res. 2017 ; 17(1) : 37-45. 

19. Bae MJ, Sung TS, Choi C. Effect of ginseng fraction components on plasma, adipose and feces 1 steroids in obese rat induced by a high fat diet. Korean J Ginseng Sci. 1990 ; 14(3) : 404-15. 

20. Kim SO. Ginseng saponin-Re and Coix lachrymajobi var. mayuen regulate obesity related genes expressions, TNF-alpha, leptin, lipoprotein lipase and resistin in 3T3-L1 adipocytes. Journal of Life Science. 2007 ; 17(11) : 1523-32. 

21. Jang JG, Lee KS, Kwon DW, Nam KY, Choi JH. Study on the changes of saponin contents in relation to root age of Panax ginseng. Korean J Food Nutr. 1983 ; 12(1) : 37-40. 

22. Namba T, Yoshizaki M, Tomimori T, Kobashi K, Mitsui K. Chemical and biochemical evaluation of ginseng and related crude drugs. Yakugaku Zasshi 1974 ; 94(2) : 252-60. 

23. Ko SR, Choi KJ, Kim SC, Han KW. Content and composition of saponin compounds of Panax species. Korean J Ginseng Sci. 1995 ; 19(3) : 254-9. 

24. Kim MW, Ko SR, Choi KJ, Kim SC. Distribution of saponin in various sections of Panax ginseng root and changes of its contents according to root age. Korean J Ginseng Sci. 1987 ; 11(1) : 10-6. 

25. Lee CR, Whang WK, Shin CG, Lee HS, Han ST, Im BO, et al. Comparison of ginsenoside composition and contents in fresh ginseng roots cultivated in Korea, Japan, and China at various ages. Korean J Food Sci Technol. 2004 ; 36(5) : 847-50. 

26. Han BH, Park MH, Han YN, Suh DY. Chemical and biochemical studies on non-saponin constituents of Korean Ginseng. Korean J Ginseng Sci. 1992 ; 16(3) : 228-34. 

27. Yang BW, Im BO, Ko SK. Comparison of non-saponin composition and contents in fresh ginseng roots cultivated in different areas and at various ages. Yakhak Hoeji. 2006 ; 50(4): 205-19. 

28. Kang SH, An BK, Hwang YJ, Yang BW, Ko SK. Comparison of ginsenosides and acidic polysaccharide contents in fresh ginseng cultivated in different seasons and various ages. Kor J Pharmacogn. 2019 ; 50(4) : 305-11. 

29. Do JH, Lee HO, Lee SK, Jang JK, Lee SD, Sung HS. Colorimetric determination of acidic polysaccharide from panax gineng, its extraction condition and stability. Korean J Ginseng Sci. 1993 ; 17(2) : 139-44. 

30. Attele AS, Zhou YP, Xie JT, Wu JA. Antidiabetic effects of Panax ginseng berry extract and the identification of an effectve component. Diabetes. 2002 ; 51 : 1851-8. 

31. Kim SI, Kim YS, Jeon BS, Lim CH. Effect of ginseng on fat accumulation in the obese rats induced by high fat diet. Korean J Ginseng Sci. 1986 ; 10(2) : 167-79. 

32. Lee SW, Kang SW, Kim DY, Seong NS, Park HW. Comparison of growth characteristics and compounds of ginseng cultivated by paddy and upland cultivation. Korean J Medicinal Crop Sci. 2004 ; 12(1) : 10-6. 

33. Mog SK, Son SY, Park H. Root and top growth of Panax ginseng at various soil moisture regime. Korean J Crop Sci. 1981 ; 26(1) : 115-20. 

34. Park H, Mok SK, Kim KS. Relationship between soil moisture, organic matter and plant growth in ginseng plantations. Korean Soc Soil Sci. 1982 ; 15(3) : 156-61. 

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