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NTIS 바로가기Korean journal of community nutrition, v.28 no.6, 2023년, pp.449 - 465
강연록 (화성시 어린이급식관리지원센터) , 임경숙 (수원대학교 건강과학대학 식품영양학과) , 김형숙 (수원대학교 건강과학대학 식품영양학과)
Objectives: This study aimed to analyze menu patterns and food group diversity in daycare centers managed by the Center for Children's Foodservice Management in South Korea. Methods: Data from 18 Center for Children's Foodservice Management centers across various provinces (excluding Jeju Island) we...
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