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NTIS 바로가기Korean journal of community nutrition, v.28 no.6, 2023년, pp.509 - 522
김정현 (배재대학교 식품영양학과) , 심유진 (숭의여자대학교 식품영양과) , 백은영 (공주교육대학교 유아교육전공)
Objectives: This study is intended to develop a curriculum for kindergarten food and nutrition education aimed at preschool children, reflecting government policy and meeting the demands of preschool settings. Methods: Existing educational materials were analyzed, and key elements of the 2019 Revise...
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