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NTIS 바로가기Korean journal of community nutrition, v.28 no.6, 2023년, pp.466 - 479
손임휘 (충북대학교 식품영양학과) , 홍지연 (고려대학교 식품생명공학과) , 한영희 (충북대학교 식품영양학과) , 공보정 (충북대학교 식품영양학과) , 장몽원 (충북대학교 식품영양학과) , 나우리 (원광대학교 식품영양학과) , 손정민 (원광대학교 식품영양학과) , 현태선 (충북대학교 식품영양학과)
Objectives: A mobile health intervention program was provided for employees with overweight and obesity for 12 weeks, and a process evaluation was completed at the end of the program. We investigated participant engagement based on app usage data, and whether engagement was associated with the degre...
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