[논문]교대근무 경력 간호사의 식행동과 영향요인 분석: 2차자료 분석

김소연; 기지선; 최지윤; 최완희; 최스미

doi:10.4069/kjwhn.2023.02.21.1

[국내논문] 교대근무 경력 간호사의 식행동과 영향요인 분석: 2차자료 분석
Dietary behavior and its influencing factors among experienced shiftwork nurses: a secondary analysis 원문보기

KJWHN : Korean journal of women health nursing, v.29 no.1, 2023년, pp.32 - 43

김소연 (서울대학교 간호대학) , 기지선 (서울대학교 간호과학연구소) , 최지윤 (서울대학교병원 간호부분) , 최완희 (서울대학교병원 간호부분) , 최스미 (서울대학교 간호대학)

Abstract ▼ AI-Helper

Purpose: This study investigated the dietary behavior of experienced shiftwork nurses and aimed to identify factors related to dietary behavior. Methods: This study was a secondary analysis based on the Shift Work Nurses' Health and Turnover study (2018-2021) among Korean nurses. In total, 247 experienced (>12 months) shiftwork nurses were included in this study. The participants' dietary behavior, depression, level of occupational stress, fatigue, physical activity, and general characteristics were measured. Descriptive statistics, Pearson correlation coefficients, independent t-test, one-way analysis of variance, the Kruskal-Wallis test, and multiple regression analysis were conducted. Results: The dietary behavior score of the participants using the Mini-Dietary Assessment Index was 29.35±5.67. Thirty percent of the participants were depressed, the participants experienced moderate occupational stress, and 74.1% of the participants engaged in an inadequate amount of physical activity. The factors influencing shiftwork nurses' dietary behavior were having child(ren) (β=.16, p=.027), depression (β=-.13, p=.032), level of occupational stress related to occupational climate (β=-.13, p=.035), and an inadequate amount of physical activity (β=-.17, p=.006). These factors explained 10.4% of the variance in experienced shiftwork nurses' dietary behavior scores. Conclusion: Experienced nurses with child(ren) tended to have healthier diets. However, a higher level of occupational stress related to occupational climate, depression, and engaging in an inadequate amount of physical activity were associated with a higher risk of having an unhealthy diet. Therefore, strategies are needed to encourage physical activity and alleviate adverse occupational climate and depression among experienced nurses.

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표/그림 (6)

표 Table 1. Dietary behavior of the participants (N=247)
표 Table 2. Health problems and physical activity of the participants (N=247)
표 Table 3. General characteristics of the participants (N=247)
표 Table 4. Dietary behavior by characteristics (N=247)
표 Table 5. Relationships between dietary behavior and participants' characteristics (N=247)
표 Table 6. Factors influencing dietary behavior (N=247)

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