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NTIS 바로가기한국식품영양학회지 = The Korean journal of food and nutrition, v.36 no.4, 2023년, pp.209 - 221
정현주 (국립공주대학교 교육대학원 영양교육전공) , 윤성희 (국립공주대학교 식품영양학과) , 김은주 (텍사스대학교 건강과학센터 맥거번 의과대학 생화학 및 분자생물학과)
This study aimed to provide fundamental data that could guide high school students' night eating behavior by investigating habits of their night eating consumption during COVID-19 pandemic (From 2021/5/13 to 5/20). Association between their eating habits and the Nutrition Quotient for Korean Adolesc...
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