$\require{mediawiki-texvc}$

연합인증

연합인증 가입 기관의 연구자들은 소속기관의 인증정보(ID와 암호)를 이용해 다른 대학, 연구기관, 서비스 공급자의 다양한 온라인 자원과 연구 데이터를 이용할 수 있습니다.

이는 여행자가 자국에서 발행 받은 여권으로 세계 각국을 자유롭게 여행할 수 있는 것과 같습니다.

연합인증으로 이용이 가능한 서비스는 NTIS, DataON, Edison, Kafe, Webinar 등이 있습니다.

한번의 인증절차만으로 연합인증 가입 서비스에 추가 로그인 없이 이용이 가능합니다.

다만, 연합인증을 위해서는 최초 1회만 인증 절차가 필요합니다. (회원이 아닐 경우 회원 가입이 필요합니다.)

연합인증 절차는 다음과 같습니다.

최초이용시에는
ScienceON에 로그인 → 연합인증 서비스 접속 → 로그인 (본인 확인 또는 회원가입) → 서비스 이용

그 이후에는
ScienceON 로그인 → 연합인증 서비스 접속 → 서비스 이용

연합인증을 활용하시면 KISTI가 제공하는 다양한 서비스를 편리하게 이용하실 수 있습니다.

[국내논문] 양평지역 노인의 식품보장 및 식품다양성에 미치는 요인에 관한 질적연구
Qualitative Study on the Related Factors of the Food Security and Food Variety in Yangpyeong-gun Elderly 원문보기

韓國食生活文化學會誌 = Journal of the Korean Society of Food Culture, v.38 no.5, 2023년, pp.304 - 313  

조우균 (가천대학교 식품영양학과) ,  이재영 (가천대학교 특수치료대학원 임상영양학과) ,  박희정 (상명대학교 식품영양학전공)

Abstract ▼ AI-Helper 아이콘AI-Helper

This study was a qualitative investigation into the food security and food variety among the rural elderly. For the qualitative data collection, nineteen elderly people who lived in Yangpyeong-gun were interviewed individually. Food security and variety was evaluated based on accessibility and affor...

주제어

#Qualitative study   #food security   #food variety   #elderly   #rural  

표/그림 (3)

참고문헌 (39)

  1. Alhasan DM, Riley NM, Jackson Ii WB, Jackson CL. 2023.？Food insecurity and sleep health by race/ethnicity in the？United States. J. Nutr. Sci., 18(12):e59 

  2. Anderson SA. 1990. Core indicators of nutritional state for？difficult-to-sample populations. J. Nutr., 120 Suppl 11:1555-1600 

  3. Besora-Moreno M, Llaurado E, Tarro L, Sola R. 2020. Social？and economic factors and malnutrition or the risk of？malnutrition in the elderly: a systematic review and meta-analysis of observational studies. Nutr., 12(3):737 

  4. Carney PA, Hamada JL, Rdesinski R, Sprager L, Nichols KR,？Liu BY, Pelayo J, Sanchez MA, Shannon J. 2012. Impact？of a community gardening project on vegetable intake,？food security and family relationships: a community-based -articipatory research study. J. Community Health,？37(4):874-881 

  5. Choe JS, Paik HY. 2004. Seasonal variation of nutrition intake？and quality in adults in longevity areas. J. Korean Soc.？Food Sci. Nutr., 33(4):668-678 

  6. Choi YK, Kim CS, Park YS. 2007. The effect of nutrition？education program in physical health, nutritional status？and health-related quality of life of the elderly in Seoul.？Korean J. Nutr., 40:270-280 

  7. Coates J, Frongillo EA, Rogers BL, Webb P, Wilde PE, Houser？R. 2006. Commonalities in the experience of household？food insecurity across cultures: what are measures？missing? J. Nutr., 136(5): 1438S-1448S 

  8. Coleman-Jensen A, Rabbitt MP. Gregory CA. Singh A. 2022.？Household Food Security in the United States in 2021,？ERR-309, Department of Agriculture, Economic Research？Service, USA, pp 2-4 

  9. Costa DVP, Lopes MS, Mendonca RD, Malta DC, Freitas PP,？Lopes ACS. 2021. Food consumption differences in？Brazilian urban and rural areas: the National Health？Survey. Cien. Saude. Colet., 26(suppl 2):3805-3813 

  10. Evans AE, Jennings R, Smiley AW, Medina JL, Sharma SV,？Rutledge R, Stigler MH, Hoelscher DM. 2012. Introduction of farm stands in low-income communities？increases fruit and vegetable consumption among？community residents. Health Place, 18(5):1137-1143 

  11. Food and Agriculture Organization of the United Nations. 2012.？The state of food insecurity in the world 2012. Rome:？Food and Agriculture Organization, Italy, pp 1-4 

  12. Furman EF. 2006. Undernutrition in older adults across the？continuum of care: nutritional assessment, barriers, and？interventions. J. Gerontol. Nurs., 32(1):22-27 

    상세보기

  13. Gronning K, Espnes GA, Nguyen C, Rodrigues AMF, Gregorio？MJ, Sousa R, Canhao H, Andre B. 2018. Psychological？distress in elderly people is associated with diet,？wellbeing, health status, social support and physical？functioning- a HUNT3 study. BMC Geriatr., 18(1):205 

  14. Han HK, Choi SS, Kim M, Lee SD. 2005. Food habits and？nutritional status of the long-lived elderly people in？Ganghwa-gun Area. Korean J. Community Nutr., 10:101-110 

  15. Han S, Jeon MS. 2019. Development and application of nutrition？education program for the elderly in low income. Korean？J. Hum. Ecol., 28(2):171-183 

  16. Joseph C, Feiner C, Leung CW. 2022. Food insecurity is？associated with serious psychological distress among low-income California adults. J. Health Psychol., 27(10):2249-2260 

  17. Kim EJ, Chung SW, Hwang JT, Park YJ. 2022. 2020 Korean？dietary reference intakes for protein: estimation of protein？requirements and the status of dietary protein intake in？the Korean population. J. Nutr. Health, 55(1):10-20 

  18. Kim JM. 2020. Evaluation of nutritional status of vitamins and？minerals according to consumption of dietary supplements？in Korean adults and the elderly: report based on 2017？Korea National Health and Nutrition Examination Survey？data. Korean J. Community Nutr., 25(4):329-339 

  19. KREI. 2023. World grain market 12-2023-02. Korea rural？economic institute, Korea, pp 79-80 

  20. Kumar S, Bansal A, Shri N, Nath NJ, Dosaya D. 2021. Effect of？food insecurity on the cognitive problems among elderly？in India. BMC Geriatr., 21(1):725 

    상세보기

  21. Lebel A, Noreau D, Tremblay L, Oberle C, Girard-Gadreau M,？Duguay M, Block JP. 2016. Identifying rural food deserts:？methodological considerations for food environment？interventions. Can. J. Public Health, 107(Suppl 1):5353 

  22. Lee HS. 2014. The factors influencing health-related quality of？life in the wlderly-focused on the general characteristics,？health habits, mental health, chronic diseases, and nutrient？intake status: Data from the Fifth Korea National Health？and Nutrition Examination Survey (KNHANES V),？2010~2012. Korean J. Community Nutr., 19(5):479-489 

  23. Lee KE. 2017. Development of tailored nutritional management？model for vulnerable older adults. Seoul Metropolitan？Government, Korea, pp 117-121 

  24. Lee Y, Yang N, Shin M, Lee KE, Yoo CH, Kim K. 2020. The？effects of a personalized nutrition intervention program on？food security, health and nutritional status of low-income？older adults in Seoul city. J. Nutr. Health, 53(4):416-430 

  25. McCormack LA, Laska MN, Larson NI, Story M. 2010. Review？of the nutritional implications of farmers' markets and？community gardens: a call for evaluation and research？efforts. J. Am. Diet. Assoc., 110(3):399-408 

  26. Maeng A, Lee JH, Yoon EJ. 2021. Health and nutrition intake？status of the Korean elderly according to their food？security level: data from the 7th Korea National Health？and Nutrition Examination Survey (KNHANES VII),？2016-2018. J. Nutr. Health, 54(2):179-198 

  27. McReynolds JL, Rossen EK. 2004. Importance of physical？activity, nutrition, and social support for optimal aging.？Clin. Nurse Spec., 18(4):200-206 

    상세보기

  28. Miguel EDS, Lopes SO, Araujo SP, Priore SE, Alfenas RCG,？Hermsdorff HHM. 2020. Association between food？insecurity and cardiometabolic risk in adults and the？elderly: a systematic review. J. Glob. Health, 10(2):020402 

    상세보기

  29. Park SH, Hwang JY, Shim JE, Kim KR. 2021. Basic concepts？and detailed dimensions of food security and related？indicators for policy development and evaluation. Korean？J. Community Nutr., 26(6): 429-440 

  30. Rose D. 1999. Economic determinants and dietary consequences？of food insecurity in the United States. J. Nutr., 129(2S？Suppl):517S-520S 

  31. Salam RA, Das JK, Ahmed W, Irfan O, Sheikh SS, Bhutta ZA. 2019. Effects of preventive nutrition interventions among？adolescents on health and nutritional status in low- and？middle-income countries: a systematic review and meta-analysis. Nutrients, 12(1):49 

  32. Srivastava S, Muhammad T. 2022. Rural-urban differences in？food insecurity and associated cognitive impairment？among older adults: findings from a nationally representative？survey. BMC Geriatr., 22(1):287 

    상세보기

  33. Tapper EB, Mehta M, Leung CW. 2023. Food insecurity is？associated with chronic liver disease among US adults. J.？Clin. Gastroenterol., 57(7):737-742 

    상세보기

  34. Walker JL, Holben DH, Kropf ML, Holcomb JP, Anderson H. 2007. Household food insecurity is inversely associated？with social capital and health in females from special？supplemental nutrition program for women, infants, and？children households in Appalachian Ohio. J. Am. Diet.？Assoc., 107(11):1989-1993 

    상세보기

  35. Wolfe RR, Miller SL, Miller KB. 2008. Optimal protein intake in？the elderly. Clin. Nutr., 27(5), 675-684 

    상세보기

  36. Yoon MO, Moon HK, Kim SY, Kim BH. 2013. Nutritional？assessment and management in long-term care insurance's？home visit care service. Korean J. Community Nutr.,？18(2):142-153 

  37. Zamboni M, Mazzali G, Fantin F, Rossi A, Di Francesco V. 2008. Sarcopenic obesity: a new category of obesity in？the elderly. Nutr. Metab. Cardiovasc. Dis., 18(5):388-395 

  38. Korea Disease Control and Prevention Agency. Korea Health Statistics 2019: Korea National Health and Nutrition？Examination Survey (KNHANES VIII-1) [Internet].？Korea ministry of health and welfare; 2020 [updated？2020 Dec 31; cited 2021 Dec 24]. Available from: https://knhanes.kdca.go.kr/knhanes/main.do.] 

  39. Statistics Korea. 2022 population and housing census (Register-based census). Available from: https://kosis.kr/statHtml/statHtml.do?orgId101&tblIdDT_1BPA202&conn_pathI2, [accessed 2023.05.11] 

관련 콘텐츠

오픈액세스(OA) 유형

BRONZE

출판사/학술단체 등이 한시적으로 특별한 프로모션 또는 일정기간 경과 후 접근을 허용하여, 출판사/학술단체 등의 사이트에서 이용 가능한 논문

이 논문과 함께 이용한 콘텐츠

저작권 관리 안내
섹션별 컨텐츠 바로가기

AI-Helper ※ AI-Helper는 오픈소스 모델을 사용합니다.

AI-Helper 아이콘
AI-Helper
안녕하세요, AI-Helper입니다. 좌측 "선택된 텍스트"에서 텍스트를 선택하여 요약, 번역, 용어설명을 실행하세요.
※ AI-Helper는 부적절한 답변을 할 수 있습니다.

선택된 텍스트

맨위로