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비건 김치 발효 중 대사산물과 미생물 군집의 변화

한국식품조리과학회지 = Korean Journal of Food & Cookery Science, v.39 no.3, 2023년, pp.168 - 177  

박, 미희 ,  최, 윤정 ,  임, 주영 ,  박, 성희 ,  민, 승기 ,  이, 미애

초록이 없습니다.

참고문헌 (33)

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