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NTIS 바로가기한국식품조리과학회지 = Korean Journal of Food & Cookery Science, v.39 no.3, 2023년, pp.168 - 177
박, 미희 , 최, 윤정 , 임, 주영 , 박, 성희 , 민, 승기 , 이, 미애
초록이 없습니다.
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