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NTIS 바로가기Food chemistry, v.120 no.3, 2010년, pp.679 - 683
Uriarte-Pueyo, I. (Department of Pharmacy and Pharmaceutical Technology, University of Navarra, Pamplona, Navarra, Spain) , Calvo, M.I.
Antioxidant activity, neuroprotective effect and acetylcholinesterase inhibitor activity were studied in acetylated flavones from Galeopsis ladanum L. (Lamiaceae), previously isolated and identified by UV-spectra, UPLC-MS/MS and 1H-NMR spectroscopy. Structure-activity relationships of flavonoids hav...
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