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NTIS 바로가기Bioscience, biotechnology, and biochemistry, v.80 no.12, 2016년, pp.2311 - 2317
Jegal, Jonghwan (College of Pharmacy, Pusan National University, Busan, South Korea) , Park, Sang-a (College of Pharmacy, Pusan National University, Busan, South Korea) , Chung, KiWung (College of Pharmacy, Pusan National University, Busan, South Korea) , Chung, Hae Young (College of Pharmacy, Pusan National University, Busan, South Korea) , Lee, Jaewon (College of Pharmacy, Pusan National University, Busan, South Korea) , Jeong, Eun Ju (Department of Agronomy & Medicinal Plant Resources, College of Life Sciences and Natural Resources, Gyeongnam National University of Science and Technology, Jinju, South Korea) , Kim, Ki Hyun (Natural Product Laboratory, School of Pharmacy, Sungkyunkwan University, Suwon, South Korea) , Yang, Min Hye (College of Pharmacy, Pusan National University, Busan, South Korea)
AbstractThe fruits of Juniperus communis have been traditionally used in the treatment of skin diseases. In our preliminary experiment, the MeOH extract of J. communis effectively suppressed mushroom tyrosinase activity. Three monoflavonoids and five biflavonoids were isolated from J. communis by bi...
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