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One-step purification and immobilization of His-tagged rhamnosidase for naringin hydrolysis

Process biochemistry, v.45 no.4, 2010년, pp.451 - 456  

Puri, Munish (Fermentation and Protein Biotechnology Laboratory, Department of Biotechnology, Punjabi University, Patiala 147002, India) ,  Kaur, Aneet (Fermentation and Protein Biotechnology Laboratory, Department of Biotechnology, Punjabi University, Patiala 147002, India) ,  Singh, R.S. (Fermentation and Protein Biotechnology Laboratory, Department of Biotechnology, Punjabi University, Patiala 147002, India) ,  Schwarz, Wolfgang H. (Department of Microbiology, Technische Universitaet Muenchen, Am Hochanger 4, D-85350 Freising-Weihenstephan, Germany) ,  Kaur, Amrit (Fermentation and Protein Biotechnology Laboratory, Department of Biotechnology, Punjabi University, Patiala 147002, India)

Abstract AI-Helper 아이콘AI-Helper

Abstractα-L-Rhamnosidase (EC 3.2.1.40) is an enzyme that catalyzes the cleavage of terminal rhamnoside groups from naringin to prunin and rhamnose. In this study, a His-tag was genetically attached to the rhamnosidase gene ramA from Clostridium stercorarium to facilitate its purification from ...

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