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NTIS 바로가기Journal of the American Oil Chemists' Society : JAOCS, v.31 no.12, 1954년, pp.603 - 606
Sidwell, C. G. (Quartermaster Food and Container Institute for the Armed Forces Chicago Illinois) , Salwin, Harold (Quartermaster Food and Container Institute for the Armed Forces Chicago Illinois) , Benca, Milada (Quartermaster Food and Container Institute for the Armed Forces Chicago Illinois) , Mitchell Jr., J. H. (Quartermaster Food and Container Institute for the Armed Forces Chicago Illinois)
SummaryAn evaluation of thiobarbituric acid (TBA) as an agent for the measurement of fat oxidation was made by the application of several empirical procedures to animal and vegetable fats. An extraction procedure was used for removing the products of oxidation. The reaction with TBA was conducted in...
A.O.C.S. Official Method Ca 5a‐40 Official and Tentative Methods of the American Oil Chemists' Society 2nd ed 1946.
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Can. J. Technol. Biggs D. A. 138 31 1953
Z. Wiss. Phot. Canteni R. 90 36 1937
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