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NTIS 바로가기Wasabi ({\it Wasabi japonica}) and horseradish ({\it Cholearia armoracia}) are used as spices of daily foodstuffs. Allylisothiocyanate (AIT) is a potent component in both plants and occurs by grating them. It is well known that AIT shows inhibitory effect on the growth of food poisoning bacteria and...
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