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Food science and human wellness, v.4 no.2, 2015년, pp.56 - 65
Daliri, E.B.M. , Lee, B.H.
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The gut microbiota continues to fascinate scientists in many realms when it is considered that humans contain 90% bacteria. Correlations between changes in composition and activity of the gut microbiota and common disorders such as cancer, hypertension, hypercholesterolemia, inflammatory bowel disea...
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