최소 단어 이상 선택하여야 합니다.
최대 10 단어까지만 선택 가능합니다.
다음과 같은 기능을 한번의 로그인으로 사용 할 수 있습니다.
NTIS 바로가기Journal of agricultural and food chemistry, v.64 no.26, 2016년, pp.5345 - 5353
Boue, Stephen M. (Southern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, New Orleans, Louisiana 70124,) , Daigle, Kim W. (Southern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, New Orleans, Louisiana 70124,) , Chen, Ming-Hsuan (Dale Bumpers National Rice Research Center, Agricultural Research Service, U.S. Department of Agriculture, 2890 Highway 130 East, Stuttgart, Arkansas 72160,) , Cao, Heping (Southern Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, New Orleans, Louisiana 70124,) , Heiman, Mark L. (Microbiome Therapeutics, 11001 120th Avenue, Broomfield, Colorado 80021,)
Pigmented rice contains anthocyanins and proanthocyanidins that are concentrated in the bran layer. In this study, we determined the phenolic, flavonoid, anthocyanin, and proanthocyanidin content of five rice bran (1 brown, 2 red, and 2 purple) extracts. Each bran extract was evaluated for inhibitor...
Centers for Disease Control and Prevention. National Diabetes Fact Sheet: national estimates and general information on diabetes and prediabetes in the United States, 2012 (from 2012 Census);U.S. Department of Health and Human Services, Centers for Disease Control and Prevention:Atlanta, GA, 2014.
Zimmet, Paul, Alberti, K. G. M. M., Shaw, Jonathan. Global and societal implications of the diabetes epidemic. Nature, vol.414, no.6865, 782-787.
Zhou, B, Lu, Y, Hajifathalian, K, Bentham, J, Di Cesare, M, Danaei, G, Bixby, H, Cowan, MJ, Ali, MK, Taddei, C, Lo, WC, Reis-Santos, B, Stevens, GA, Riley, LM, Miranda, JJ, Bjerregaard, P, Rivera, JA, Fouad, HM, Ma, G, Mbanya, JC, McGarvey, ST, Mohan, V, Onat, A, Pilav, A, Ramachandran, A, Romdhane, HB, Paciorek, CJ, Bennett, JE, Ezzati, M, Abdeen, ZA, Abdul Kadir, K, Abu-Rmeileh, NM, Acosta-Cazares, B, Adams, R, Aekplakorn, W, Aguilar-Salinas, CA, Agyemang, C, Ahmadvand, A, Al-Othman, AR, Alkerwi, A, Amouyel, P, Amuzu, A, Andersen, LB, Anderssen, SA, Anjana, RM, Aounallah-Skhiri, H, Aris, T, Arlappa, N, Arveiler, D, Assah, FK, Avdicová, M, Azizi, F, Balakrishna, N, Bandosz, P, Barbagallo, CM, Barceló, A, Batieha, AM, Baur, LA, Romdhane, HB, Benet, M, Bernabe-Ortiz, A, Bharadwaj, S, Bhargava, SK, Bi, Y, Bjerregaard, P, Bjertness, E, Bjertness, MB, Björkelund, C, Blokstra, A, Bo, S, Boehm, BO, Bois. Worldwide trends in diabetes since 1980: a pooled analysis of 751 population-based studies with 4·4 million participants. The Lancet, vol.387, no.10027, 1513-1530.
Kaestner, K H, Christy, R J, McLenithan, J C, Braiterman, L T, Cornelius, P, Pekala, P H, Lane, M D. Sequence, tissue distribution, and differential expression of mRNA for a putative insulin-responsive glucose transporter in mouse 3T3-L1 adipocytes.. Proceedings of the National Academy of Sciences of the United States of America, vol.86, no.9, 3150-3154.
Joost, Hans-Georg, Bell, Graeme I., Best, James D., Birnbaum, Morris J., Charron, Maureen J., Chen, Y. T., Doege, Holger, James, David E., Lodish, Harvey F., Moley, Kelle H., Moley, Jeffrey F., Mueckler, Mike, Rogers, Suzanne, Schürmann, Annette, Seino, Susumu, Thorens, Bernard. Nomenclature of the GLUT/SLC2A family of sugar/polyol transport facilitators. American journal of physiology, Endocrinology and metabolism, vol.282, no.4, E974-E976.
Shimaya, A., Kurosaki, E., Shioduka, K., Nakano, R., Shibasaki, M., Shikama, H.. YM268 Increases the Glucose Uptake, Cell Differentiation, and mRNA Expression of Glucose Transporter in 3T3-L1 Adipocytes. Hormone and metabolic research = Hormon- und Stoffwechselforschung = Hormones et métabolisme, vol.30, no.9, 543-548.
Nugent, Claire, Prins, Johannes B., Whitehead, Jonathan P., Savage, David, Wentworth, John M., Chatterjee, V. Krishna, O’Rahilly, Stephen. Potentiation of Glucose Uptake in 3T3-L1 Adipocytes by PPARγ Agonists Is Maintained in Cells Expressing a PPARγ Dominant-Negative Mutant: Evidence for Selectivity in the Downstream Responses to PPARγ Activation. Molecular endocrinology, vol.15, no.10, 1729-1738.
Consoli, A., Formoso, G.. Do thiazolidinediones still have a role in treatment of type 2 diabetes mellitus?. Diabetes, obesity & metabolism, vol.15, no.11, 967-977.
TOELLER, M.. α‐Glucosidase inhibitors in diabetes: efficacy in NIDDM subjects. European journal of clinical investigation, vol.24, no.suppl3, 31-35.
International Textbook of Diabetes Mellitus Rhabasa-Lhoret R. 673 1 2004 3
Fujisawa, Tomomi, Ikegami, Hiroshi, Inoue, Kaori, Kawabata, Yumiko, Ogihara, Toshio. Effect of two α-glucosidase inhibitors, voglibose and acarbose, on postprandial hyperglycemia correlates with subjective abdominal symptoms. Metabolism : clinical and experimental, vol.54, no.3, 387-390.
Friedman, Mendel. Rice Brans, Rice Bran Oils, and Rice Hulls: Composition, Food and Industrial Uses, and Bioactivities in Humans, Animals, and Cells. Journal of agricultural and food chemistry, vol.61, no.45, 10626-10641.
Shao, Yafang, Bao, Jinsong. Polyphenols in whole rice grain: Genetic diversity and health benefits. Food chemistry, vol.180, 86-97.
Qureshi, Asaf A, Sami, Saeed A, Salser, Winston A, Khan, Farooq A. Dose-dependent suppression of serum cholesterol by tocotrienol-rich fraction (TRF25) of rice bran in hypercholesterolemic humans. Atherosclerosis, vol.161, no.1, 199-207.
Nam, S. H., Choi, S. P., Kang, M. Y., Kozukue, N., Friedman, M.. Antioxidative, Antimutagenic, and Anticarcinogenic Activities of Rice Bran Extracts in Chemical and Cell Assays. Journal of agricultural and food chemistry, vol.53, no.3, 816-822.
Kim, Soo Mi, Rico, Catherine W., Lee, Sang Chul, Kang, Mi Young. Modulatory Effect of Rice Bran and Phytic Acid on Glucose Metabolism in High Fat-Fed C57BL/6N Mice. Journal of clinical biochemistry and nutrition, vol.47, no.1, 12-17.
Nam, Seok Hyun, Choi, Sun Phil, Kang, Mi Young, Koh, Hee Jong, Kozukue, Nobuyuki, Friedman, Mendel. Antioxidative activities of bran extracts from twenty one pigmented rice cultivars. Food chemistry, vol.94, no.4, 613-620.
Min, Byungrok, McClung, Anna M., Chen, Ming‐Hsuan. Phytochemicals and Antioxidant Capacities in Rice Brans of Different Color. Journal of food science : an official publication of the Institute of Food Technologists, vol.76, no.1,
Chen, Ming-Hsuan, Choi, Suk Hyun, Kozukue, Nobuyuke, Kim, Hyun-Jeong, Friedman, Mendel. Growth-Inhibitory Effects of Pigmented Rice Bran Extracts and Three Red Bran Fractions against Human Cancer Cells: Relationships with Composition and Antioxidative Activities. Journal of agricultural and food chemistry, vol.60, no.36, 9151-9161.
Yao, Yang, Sang, Wei, Zhou, Mengjie, Ren, Guixing. Antioxidant and α-Glucosidase Inhibitory Activity of Colored Grains in China. Journal of agricultural and food chemistry, vol.58, no.2, 770-774.
GUO, HONGHUI, LING, WENHUA, WANG, QING, LIU, CHI, HU, YAN, XIA, MIN, FENG, XIANG, XIA, XIAODONG. Effect of Anthocyanin-Rich Extract from Black Rice (Oryza sativa L. indica) on Hyperlipidemia and Insulin Resistance in Fructose-Fed Rats. Plant foods for human nutrition, vol.62, no.1, 1-6.
Am. J. Enol. Viticul. Singleton V. L. 144 16 1965 10.5344/ajev.1965.16.3.144
Zhishen, Jia, Mengcheng, Tang, Jianming, Wu. The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals. Food chemistry, vol.64, no.4, 555-559.
Prior, Ronald L, Fan, Ellen, Ji, Hongping, Howell, Amy, Nio, Christian, Payne, Mark J, Reed, Jess. Multi-laboratory validation of a standard method for quantifying proanthocyanidins in cranberry powders. Journal of the science of food and agriculture, vol.90, no.9, 1473-1478.
Apostolidis, E., Kwon, Y.-I., Ghaedian, R., Shetty, K.. Fermentation of Milk and Soymilk by Lactobacillus bulgaricus and Lactobacillus acidophilus Enhances Functionality for Potential Dietary Management of Hyperglycemia and Hypertension. Food biotechnology, vol.21, no.3, 217-236.
Boué, Stephen M., Isakova, Iryna A., Burow, Matthew E., Cao, Heping, Bhatnagar, Deepak, Sarver, Jeff G., Shinde, Kamlesh V., Erhardt, Paul W., Heiman, Mark L.. Glyceollins, Soy Isoflavone Phytoalexins, Improve Oral Glucose Disposal by Stimulating Glucose Uptake. Journal of agricultural and food chemistry, vol.60, no.25, 6376-6382.
Cao, Heping, Urban Jr., Joseph F., Anderson, Richard A.. Insulin Increases Tristetraprolin and Decreases VEGF Gene Expression in Mouse 3T3-L1 Adipocytes. Obesity, vol.16, no.6, 1208-1218.
Min, B., Chen, M.‐H., Green, B.W.. Antioxidant Activities of Purple Rice Bran Extract and Its Effect on the Quality of Low‐NaCl, Phosphate‐Free Patties Made from Channel Catfish (Ictalurus punctatus) Belly Flap Meat. Journal of food science : an official publication of the Institute of Food Technologists, vol.74, no.3,
Barrett, Ann, Ndou, Tshinanne, Hughey, Christine A., Straut, Christine, Howell, Amy, Dai, Zifei, Kaletunc, Gonul. Inhibition of α-Amylase and Glucoamylase by Tannins Extracted from Cocoa, Pomegranates, Cranberries, and Grapes. Journal of agricultural and food chemistry, vol.61, no.7, 1477-1486.
Yilmazer-Musa, Meltem, Griffith, Anneke M., Michels, Alexander J., Schneider, Erik, Frei, Balz. Grape Seed and Tea Extracts and Catechin 3-Gallates Are Potent Inhibitors of α-Amylase and α-Glucosidase Activity. Journal of agricultural and food chemistry, vol.60, no.36, 8924-8929.
Johnson, Michelle H., Lucius, Anita, Meyer, Tessa, Gonzalez de Mejia, Elvira. Cultivar Evaluation and Effect of Fermentation on Antioxidant Capacity and in Vitro Inhibition of α-Amylase and α-Glucosidase by Highbush Blueberry (Vaccinium corombosum). Journal of agricultural and food chemistry, vol.59, no.16, 8923-8930.
Grussu, Dominic, Stewart, Derek, McDougall, Gordon J.. Berry Polyphenols Inhibit α-Amylase in Vitro: Identifying Active Components in Rowanberry and Raspberry. Journal of agricultural and food chemistry, vol.59, no.6, 2324-2331.
De Souza Schmidt Gonçalves, Any Elisa, Lajolo, Franco Maria, Genovese, Maria Inés. Chemical Composition and Antioxidant/Antidiabetic Potential of Brazilian Native Fruits and Commercial Frozen Pulps. Journal of agricultural and food chemistry, vol.58, no.8, 4666-4674.
Akkarachiyasit, Sarinya, Charoenlertkul, Piyawan, Yibchok-anun, Sirintorn, Adisakwattana, Sirichai. Inhibitory Activities of Cyanidin and Its Glycosides and Synergistic Effect with Acarbose against Intestinal α-Glucosidase and Pancreatic α-Amylase. International journal of molecular sciences, vol.11, no.9, 3387-3396.
Chen, M.H., McClung, A.M., Bergman, C.J.. Concentrations of oligomers and polymers of proanthocyanidins in red and purple rice bran and their relationships to total phenolics, flavonoids, antioxidant capacity and whole grain color. Food chemistry, vol.208, 279-287.
Scazzocchio, Beatrice, Varì, Rosaria, Filesi, Carmelina, D’Archivio, Massimo, Santangelo, Carmela, Giovannini, Claudio, Iacovelli, Annunziata, Silecchia, Gianfranco, Volti, Giovanni Li, Galvano, Fabio, Masella, Roberta. Cyanidin-3- O -β-Glucoside and Protocatechuic Acid Exert Insulin-Like Effects by Upregulating PPARγ Activity in Human Omental Adipocytes. Diabetes, vol.60, no.9, 2234-2244.
Prabhakar, Pranav Kumar, Doble, Mukesh. Synergistic effect of phytochemicals in combination with hypoglycemic drugs on glucose uptake in myotubes. Phytomedicine : international journal of phytotherapy and phytopharmacology, vol.16, no.12, 1119-1126.
Nasri, S., Roghani, M., Baluchnejadmojarad, T., Rabani, T., Balvardi, M.. Vascular mechanisms of cyanidin-3-glucoside response in streptozotocin-diabetic rats. Pathophysiology : official journal of the International Society for Pathophysiology, vol.18, no.4, 273-278.
Jayaprakasam, B., Olson, L. K., Schutzki, R. E., Tai, M.-H., Nair, M. G.. Amelioration of Obesity and Glucose Intolerance in High-Fat-Fed C57BL/6 Mice by Anthocyanins and Ursolic Acid in Cornelian Cherry (Cornus mas). Journal of agricultural and food chemistry, vol.54, no.1, 243-248.
Pinent, M., Blay, M., Bladé, M. C., Salvadó, M. J., Arola, L., Ardévol, A.. Grape Seed-Derived Procyanidins Have an Antihyperglycemic Effect in Streptozotocin-Induced Diabetic Rats and Insulinomimetic Activity in Insulin-Sensitive Cell Lines. Endocrinology, vol.145, no.11, 4985-4990.
Nandakumar, V., Singh, T., Katiyar, S.K.. Multi-targeted prevention and therapy of cancer by proanthocyanidins. Cancer letters, vol.269, no.2, 378-387.
Pinent, M., Blade, M. C., Salvado, M. J., Arola, L., Ardevol, A.. Metabolic Fate of Glucose on 3T3-L1 Adipocytes Treated with Grape Seed-Derived Procyanidin Extract (GSPE). Comparison with the Effects of Insulin. Journal of agricultural and food chemistry, vol.53, no.15, 5932-5935.
Cao, Heping, Graves, Donald J., Anderson, Richard A.. Cinnamon extract regulates glucose transporter and insulin-signaling gene expression in mouse adipocytes. Phytomedicine : international journal of phytotherapy and phytopharmacology, vol.17, no.13, 1027-1032.
Kim, So Hui, Shin, Eun-Jung, Kim, Eun-Do, Bayaraa, Tsenguun, Frost, Susan Cooke, Hyun, Chang-Kee. Berberine Activates GLUT1-Mediated Glucose Uptake in 3T3-L1 Adipocytes. Biological & pharmaceutical bulletin, vol.30, no.11, 2120-2125.
Kohn, Aimee D., Summers, Scott A., Birnbaum, Morris J., Roth, Richard A.. Expression of a Constitutively Active Akt Ser/Thr Kinase in 3T3-L1 Adipocytes Stimulates Glucose Uptake and Glucose Transporter 4 Translocation. The Journal of biological chemistry, vol.271, no.49, 31372-31378.
Cho, Han, Mu, James, Kim, Jason K., Thorvaldsen, Joanne L., Chu, Qingwei, Crenshaw III, E. Bryan, Kaestner, Klaus H., Bartolomei, Marisa S., Shulman, Gerald I., Birnbaum, Morris J.. Insulin Resistance and a Diabetes Mellitus-Like Syndrome in Mice Lacking the Protein Kinase Akt2 (PKBβ). Science, vol.292, no.5522, 1728-1731.
George, Stella, Rochford, Justin J., Wolfrum, Christian, Gray, Sarah L., Schinner, Sven, Wilson, Jenny C., Soos, Maria A., Murgatroyd, Peter R., Williams, Rachel M., Acerini, Carlo L., Dunger, David B., Barford, David, Umpleby, A. Margot, Wareham, Nicholas J., Davies, Huw Alban, Schafer, Alan J., Stoffel, Markus, O’Rahilly, Stephen, Barroso, Inês. A Family with Severe Insulin Resistance and Diabetes Due to a Mutation in AKT2. Science, vol.304, no.5675, 1325-1328.
*원문 PDF 파일 및 링크정보가 존재하지 않을 경우 KISTI DDS 시스템에서 제공하는 원문복사서비스를 사용할 수 있습니다.
※ AI-Helper는 부적절한 답변을 할 수 있습니다.