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Interactive effects of phosphorus and Pseudomonas putida on chickpea (Cicer arietinum L.) growth, nutrient uptake, antioxidant enzymes and organic acids exudation

Plant physiology and biochemistry : PPB, v.108, 2016년, pp.304 - 312  

Israr, D. ,  Mustafa, G. ,  Khan, K.S. ,  Shahzad, M. ,  Ahmad, N. ,  Masood, S.

Abstract AI-Helper 아이콘AI-Helper

Phosphorus (P) availability in alkaline soils of arid and semi-arid regions is a major constraint for decreased crop productivity. Use of plant growth promoting rhizobacteria (PGPR) may enhance plant growth through the increased plant antioxidation activity. Additionally, PGPR may increase nutrient ...

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