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[해외논문] Effects of temperature on development of the azuki bean weevil, Callosobruchus chinensis (Coleoptera: Bruchidae) on two leguminous seeds

Journal of stored products research, v.72, 2017년, pp.90 - 99  

Maharjan, Rameswor (Crop Production Technology Research Division, National Institute of Crop Science, Rural Development Administration (RDA), Miryang, 50424, Republic of Korea) ,  Ahn, Jeongjoon (Research Institute of Climate Change and Agriculture, National Institute of Horticulture and Herbal Science, RDA, 281 Ayeonno, Jeju, 63240, Republic of Korea) ,  Park, Chunggyoo (Department of Applied Biology, Gyeongsang National University, 52828, Jinju, Republic of Korea) ,  Yoon, Youngnam (Crop Production Technology Research Division, National Institute of Crop Science, Rural Development Administration (RDA), Miryang, 50424, Republic of Korea) ,  Jang, Yunwoo (Crop Production Technology Research Division, National Institute of Crop Science, Rural Development Administration (RDA), Miryang, 50424, Republic of Korea) ,  Kang, Hangwon (Crop Production Technology Research Division, National Institute of Crop Science, Rural Development Administration (RDA), Miryang, 50424, Republic of Korea) ,  Bae, Soondo (Crop Production Technology Research Division, National Institute of Crop Science, Rural Development Administrat)

Abstract AI-Helper 아이콘AI-Helper

The azuki bean weevil, Callosobruchus chinensis L., is one of the most serious stored product pests in the world. The temperature driven stage-specific development of C. chinensis was examined at eight constant temperatures of 15.97,18.31, 22.09, 26.15, 30.50, 34.39, 38.00, and 40.00 degrees C on az...

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참고문헌 (68)

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