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NTIS 바로가기International journal of biological macromolecules, v.139, 2019년, pp.170 - 180
Dai, Yu-Lin (Department of Marine Life Science, Jeju National University) , Jiang, Yun-Fei (Department of Marine Life Science, Jeju National University) , Lee, Hyo Geun (Department of Marine Life Science, Jeju National University) , Jeon, You-Jin (Department of Marine Life Science, Jeju National University) , Kang, Min-Cheol (Research group of Food Processing, Research Division of Strategic Food Technology, Korea Food Research Institute (KFRI))
Abstract The aim of this study was to investigate the antiproliferative effects of fucoidan from three regional hijiki (Hizikia fusiforme) samples (Zhejiang-China, Jeju-Korea [JH], and Wando-Korea) in East Asia. Hijiki was processed using 1% citric acid to decrease heavy metal content. The JH sampl...
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