$\require{mediawiki-texvc}$

연합인증

연합인증 가입 기관의 연구자들은 소속기관의 인증정보(ID와 암호)를 이용해 다른 대학, 연구기관, 서비스 공급자의 다양한 온라인 자원과 연구 데이터를 이용할 수 있습니다.

이는 여행자가 자국에서 발행 받은 여권으로 세계 각국을 자유롭게 여행할 수 있는 것과 같습니다.

연합인증으로 이용이 가능한 서비스는 NTIS, DataON, Edison, Kafe, Webinar 등이 있습니다.

한번의 인증절차만으로 연합인증 가입 서비스에 추가 로그인 없이 이용이 가능합니다.

다만, 연합인증을 위해서는 최초 1회만 인증 절차가 필요합니다. (회원이 아닐 경우 회원 가입이 필요합니다.)

연합인증 절차는 다음과 같습니다.

최초이용시에는
ScienceON에 로그인 → 연합인증 서비스 접속 → 로그인 (본인 확인 또는 회원가입) → 서비스 이용

그 이후에는
ScienceON 로그인 → 연합인증 서비스 접속 → 서비스 이용

연합인증을 활용하시면 KISTI가 제공하는 다양한 서비스를 편리하게 이용하실 수 있습니다.

Rapid and Accurate Quantification of Paramylon Produced from Euglena gracilis Using an ssDNA Aptamer

Journal of agricultural and food chemistry, v.68 no.1, 2020년, pp.402 - 408  

Kim, Jee Young (Division of Environmental Science & Ecological Engineering , Korea University , Seoul 02841 , Korea) ,  Oh, Jeong-Joo (Division of Environmental Science & Ecological Engineering , Korea University , Seoul 02841 , Korea) ,  Kim, Da Hee (Division of Environmental Science & Ecological Engineering , Korea University , Seoul 02841 , Korea) ,  Park, Jaewon (Department of Electrical and Electronic Engineering , Southern University of Science and Technology , Shenzhen 518055 , China) ,  Kim, Hyun Soo (Korea Institute of Machinery and Materials , Daegu Research Center for Medical Devices and Rehabilitation , Daegu 42994 , Korea) ,  Choi, Yoon-E

Abstract AI-Helper 아이콘AI-Helper

The functional ingredients of microalgal biomass are receiving substantial recognition as the global demands for health supplements produced from natural sources are on the rise. Paramylon, a conglomerate of β-1,3-glucans, is one of the major valuable sources derived from Euglena gracilis havin...

주제어

참고문헌 (39)

  1. Herrero, Miguel, Cifuentes, Alejandro, Ibañez, Elena. Sub- and supercritical fluid extraction of functional ingredients from different natural sources: Plants, food-by-products, algae and microalgae : A review. Food chemistry, vol.98, no.1, 136-148.

  2. Plaza, Merichel, Herrero, Miguel, Cifuentes, Alejandro, Ibáñez, Elena. Innovative Natural Functional Ingredients from Microalgae. Journal of agricultural and food chemistry, vol.57, no.16, 7159-7170.

  3. Liu, Yan-Ping, Guo, Jia-Ming, Yan, Gui, Zhang, Ming-Ming, Zhang, Wen-Hao, Qiang, Lei, Fu, Yan-Hui. Anti-Inflammatory and Antiproliferative Prenylated Isoflavone Derivatives from the Fruits of Ficus carica. Journal of agricultural and food chemistry, vol.67, no.17, 4817-4823.

  4. Gul, K., Yousuf, B., Singh, A.K., Singh, P., Wani, A.A.. Rice bran: Nutritional values and its emerging potential for development of functional food-A review. Bioactive Carbohydrates and Dietary Fibre, vol.6, no.1, 24-30.

  5. Stier, Heike, Ebbeskotte, Veronika, Gruenwald, Joerg. Immune-modulatory effects of dietary Yeast Beta-1,3/1,6-D-glucan. Nutrition journal, vol.13, no.1, 38-38.

  6. Levine, R, Horst, G, Tonda, R, Lumpkins, B, Mathis, G. Evaluation of the effects of feeding dried algae containing beta-1,3-glucan on broilers challenged with Eimeria. Poultry science, vol.97, no.10, 3494-3500.

  7. Yamamoto, Fernando Y., Yin, Fei, Rossi Jr., Waldemar, Hume Jr., Michael, Gatlin III, Delbert M.. β-1,3 glucan derived from Euglena gracilis and Algamune™ enhances innate immune responses of red drum (Sciaenops ocellatus L.). Fish & shellfish immunology, vol.77, 273-279.

  8. Yamamoto, Fernando Y., Sutili, Fernando J., Hume, Michael, Gatlin III, Delbert M.. The effect of β‐1,3‐glucan derived from Euglena gracilis (Algamune) on the innate immunological responses of Nile tilapia (Oreochromis niloticus L.). Journal of fish diseases, vol.41, no.10, 1579-1588.

  9. Rop, Otakar, Mlcek, Jiri, Jurikova, Tunde. Beta-glucans in higher fungi and their health effects. Nutrition reviews, vol.67, no.11, 624-631.

  10. Nakashima, Ayaka, Suzuki, Kengo, Asayama, Yuta, Konno, Makoto, Saito, Keita, Yamazaki, Noriyuki, Takimoto, Hiroaki. Oral administration of Euglena gracilis Z and its carbohydrate storage substance provides survival protection against influenza virus infection in mice. Biochemical and biophysical research communications, vol.494, no.1, 379-383.

  11. Kollár, Roman, Reinhold, Bruce B., Petráková, Eva, Yeh, Herman J.C., Ashwell, Gilbert, Drgonová, Jana, Kapteyn, Johan C., Klis, Frans M., Cabib, Enrico. Architecture of the Yeast Cell Wall. The Journal of biological chemistry, vol.272, no.28, 17762-17775.

  12. Aimanianda, Vishukumar, Simenel, Catherine, Garnaud, Cecile, Clavaud, Cecile, Tada, Rui, Barbin, Lise, Mouyna, Isabelle, Heddergott, Christoph, Popolo, Laura, Ohya, Yoshikazu, Delepierre, Muriel, Latge, Jean-Paul. The Dual Activity Responsible for the Elongation and Branching of β-(1,3)-Glucan in the Fungal Cell Wall. mBio, vol.8, no.3, e00619-17-.

  13. Rosch, C., Meijerink, M., Delahaije, R.J.B.M., Taverne, N., Gruppen, H., Wells, J.M., Schols, H.A.. Immunomodulatory properties of oat and barley β-glucan populations on bone marrow derived dendritic cells. Journal of functional foods : the official journal of the International Society for Nutraceuticals & Functional Foods, vol.26, 279-289.

  14. Schwarzhans, Jan-Philipp, Cholewa, Dominik, Grimm, Philipp, Beshay, Usama, Risse, Joe-Max, Friehs, Karl, Flaschel, Erwin. Dependency of the fatty acid composition of Euglena gracilis on growth phase and culture conditions. Journal of applied phycology, vol.27, no.4, 1389-1399.

  15. 10.1007/978-3-319-54910-1_14 

  16. Kottuparambil, Sreejith, Thankamony, Roshni Lilly, Agusti, Susana. Euglena as a potential natural source of value-added metabolites. A review. Algal research, vol.37, 154-159.

  17. Šantek, Bozˇidar, Friehs, Karl, Lotz, Martin, Flaschel, Erwin. Production of paramylon, a β‐1,3‐glucan, by heterotrophic growth of Euglena gracilis on potato liquor in fed‐batch and repeated‐batch mode of cultivation. Engineering in life sciences, vol.12, no.1, 89-94.

  18. Inui, H., Miyatake, K., Nakano, Y., Kitaoka, S.. Wax ester fermentation in Euglena gracilis. FEBS letters, vol.150, no.1, 89-93.

  19. Wakisaka, Yoshifumi, Suzuki, Yuta, Iwata, Osamu, Nakashima, Ayaka, Ito, Takuro, Hirose, Misa, Domon, Ryota, Sugawara, Mai, Tsumura, Norimichi, Watarai, Hiroshi, Shimobaba, Tomoyoshi, Suzuki, Kengo, Goda, Keisuke, Ozeki, Yasuyuki. Probing the metabolic heterogeneity of live Euglena gracilis with stimulated Raman scattering microscopy. Nature microbiology, vol.1, 16124-.

  20. Maeno, Takanori, Uzawa, Takanori, Kono, Izumi, Okano, Kazunori, Iino, Takanori, Fukita, Keisuke, Oshikawa, Yuki, Ogawa, Taro, Iwata, Osamu, Ito, Takuro, Suzuki, Kengo, Goda, Keisuke, Hosokawa, Yoichiroh. Targeted delivery of fluorogenic peptide aptamers into live microalgae by femtosecond laser photoporation at single-cell resolution. Scientific reports, vol.8, 8271-.

  21. Ellington, Andrew D., Szostak, Jack W.. In vitro selection of RNA molecules that bind specific ligands. Nature, vol.346, no.6287, 818-822.

  22. Tuerk, C, Gold, L. Systematic evolution of ligands by exponential enrichment: RNA ligands to bacteriophage T4 DNA polymerase. Science, vol.249, no.4968, 505-510.

  23. Duan, Nuo, Wu, Shijia, Chen, Xiujuan, Huang, Yukun, Wang, Zhouping. Selection and Identificationof a DNA Aptamer Targetedto Vibrio parahemolyticus. Journal of agricultural and food chemistry, vol.60, no.16, 4034-4038.

  24. Gu, Huajie, Duan, Nuo, Xia, Yu, Hun, Xu, Wang, Haitao, Wang, Zhouping. Magnetic Separation-Based Multiple SELEX for Effectively Selecting Aptamers against Saxitoxin, Domoic Acid, and Tetrodotoxin. Journal of agricultural and food chemistry, vol.66, no.37, 9801-9809.

  25. Yang, Kyung-Ae, Barbu, Michaela, Halim, Marlin, Pallavi, Payal, Kim, Benjamin, Kolpashchikov, Dmitry, Pecic, Stevan, Taylor, Steven, Worgall, Tilla S., Stojanovic, Milan N.. Recognition and Sensing of Low-Epitope Targets via Ternary Complexes with Oligonucleotides and Synthetic Receptors. Nature chemistry, vol.6, no.11, 1003-1008.

  26. Lee, Eun-Hee, Son, Ahjeong. Fluorescence resonance energy transfer based quantum dot-Aptasensor for the selective detection of microcystin-LR in eutrophic water. Chemical engineering journal, vol.359, 1493-1501.

  27. Tang, Zhiwen, Mallikaratchy, Prabodhika, Yang, Ronghua, Kim, Youngmi, Zhu, Zhi, Wang, Hui, Tan, Weihong. Aptamer Switch Probe Based on Intramolecular Displacement. Journal of the American Chemical Society, vol.130, no.34, 11268-11269.

  28. Nielsen, Lise J., Olsen, Lars F., Ozalp, Veli C.. Aptamers Embedded in Polyacrylamide Nanoparticles: A Tool for in Vivo Metabolite Sensing. ACS nano, vol.4, no.8, 4361-4370.

  29. Lin, Xuexia, Chen, Qiushui, Liu, Wu, Yi, Linglu, Li, Haifang, Wang, Zhihua, Lin, Jin-Ming. Assay of multiplex proteins from cell metabolism based on tunable aptamer and microchip electrophoresis. Biosensors & bioelectronics, vol.63, 105-111.

  30. Low, Swee Yang, Hill, Jane E., Peccia, Jordan. DNA aptamers bind specifically and selectively to (1→3)-β-D-glucans. Biochemical and biophysical research communications, vol.378, no.4, 701-705.

  31. Song, Min Young, Nguyen, Dung, Hong, Seok Won, Kim, Byoung Chan. Broadly reactive aptamers targeting bacteria belonging to different genera using a sequential toggle cell-SELEX. Scientific reports, vol.7, 43641-.

  32. Ogbonna, James C.; Tomiyamal, Shota etc. "Heterotrophic cultivation of Euglena gracilis Z for efficient production of α-tocopherol." Journal of applied phycology, v.10 no.1 (1998), pp. 67-74, doi:10.1023/A:1008011201437.

  33. Šantek, Bo&n.zbreve;idar, Felski, Michael, Friehs, Karl, Lotz, Martin, Flaschel, Erwin. Production of paramylon, a β-1,3-glucan, by heterotrophic cultivation of Euglena gracilis on a synthetic medium. Engineering in life sciences, vol.9, no.1, 23-28.

  34. Grimm, P., Risse, J.M., Cholewa, D., Muller, J.M., Beshay, U., Friehs, K., Flaschel, E.. Applicability of Euglena gracilis for biorefineries demonstrated by the production of α-tocopherol and paramylon followed by anaerobic digestion. Journal of biotechnology, vol.215, 72-79.

  35. Barsanti, Laura, Vismara, Rosa, Passarelli, Vincenzo, Gualtieri, Paolo. Paramylon (&bgr;-1,3-glucan) content in wild type and WZSL mutant of Euglena gracilis. Effects of growth conditions. Journal of applied phycology, vol.13, no.1, 59-65.

  36. Sun, W., Du, L., Li, M.. Aptamer-Based Carbohydrate Recognition. Current pharmaceutical design, vol.16, no.20, 2269-2278.

  37. Marchessault, R.H., Deslandes, Y.. Fine structure of (1→3)-β-d-glucans: curdlan and paramylon. Carbohydrate research, vol.75, 231-242.

  38. Woodward, J.R., Fincher, G.B., Stone, B.A.. Water-soluble (1→3), (1→4)-β-D-glucans from barley (Hordeum vulgare) endosperm. II. Fine structure. Carbohydrate polymers, vol.3, no.3, 207-225.

  39. Teeri, Tuula T.. Crystalline cellulose degradation: new insight into the function of cellobiohydrolases. Trends in biotechnology, vol.15, no.5, 160-167.

LOADING...
섹션별 컨텐츠 바로가기

AI-Helper ※ AI-Helper는 오픈소스 모델을 사용합니다.

AI-Helper 아이콘
AI-Helper
안녕하세요, AI-Helper입니다. 좌측 "선택된 텍스트"에서 텍스트를 선택하여 요약, 번역, 용어설명을 실행하세요.
※ AI-Helper는 부적절한 답변을 할 수 있습니다.

선택된 텍스트

맨위로