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NTIS 바로가기한국식품영양과학회지 = Journal of the Korean Society of Food Science and Nutrition, v.35 no.8, 2006년, pp.1016 - 1024
김현희 (경북대학교 식품영양학과) , 박유화 (경북대학교 식품영양학과) , 신은경 (경북대학교 식품영양학과) , 신경희 (경북북삼초등학교) , 배인숙 (경북대학교 사범대학부속초등학교) , 이연경 (경북대학교 식품영양학과)
The purpose of this study was to investigate students' and parents' perceptions of nutrition education. In this survey, 7,577 elementary school students and 6,003 of their parents across the country were surveyed about the necessity of implementing nutrition education, its present status and problem...
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