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NTIS 바로가기Journal of applied biological chemistry, v.50 no.4, 2007년, pp.221 - 226
Huh, Yoon-Hee (Department of Food Bioengineering, Cheju National University) , Ko, Young-Hwan (Department of Food Bioengineering, Cheju National University)
The high molecular-weight mucilage extracted and purified from cactus fruit of Opuntia ficus-indica var. Saboten was degraded by the cell-free culture filtrate of a fungus isolated from soil. TLC analysis of the polymeric mucilage after incubation with the fungal culture filtrate confirmed its degra...
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