참고문헌 (30)

1. Papagianni, M. (2004) Fungal morphology and metabolite production in submerged mycelial processes. Biotechnol. Adv. 22: 189-259. 

   상세보기

2. Metz. B. and N. W. F. Kossen (1977) Biotechnology review: The growth of molds in the form of pellets. Biotechnol. Bioeng. 19: 781-799. 

   상세보기

3. Mitard, A. and J. P. Riba (1988) Morphology and growth of Aspergillus niger ATCC 26036 cultivated at several shear rates. Biotechnol. Bioeng. 32: 835-840. 

   상세보기

4. Byrne, G. S. and O. P. Ward (1989) Effect of nutrition on pellet formation by Rhizopus arrhizus. Biotechnol. Bioeng. 33: 912-914. 

   상세보기

5. Vecht-Lifshitz, S. E., S. Magdassi, and S. Braun (1990) Pellet formation and cellular aggregation in Streptomyces tendae. Biotechnol. Bioeng. 35: 890-896. 

   상세보기

6. Konig, B., K. Schugerl, and C. Seewald (1982) Strategies for penicillin fermentation in tower-loop reactors. Biotechnol. Bioeng. 24: 259-280. 

   상세보기

7. Lee, S. Y. and T. S. Kang (1996) Production condition and characterization of exo-polysaccharide production produced by submerged cultivation of Ganoderma lucidum mycelium. Korean J. Appl. Microbiol. Biotechnol. 24: 111-118. 

8. Lee, K. M., S. Y. Lee, and H.Y. Lee (1999) Bistage control of pH for improving exopolysaccharide production from mycelia of Ganoderma lucidum in an air-lift fermentor. J. Biosci. Bioeng. 88: 646-650. 

   상세보기

9. Wagner, R., D. A. Mitchell, G. L. Sassaki, M. A. Lopes de Almeida Amazonas, and M. Berovic (2003) Current techniques for the cultivation of Ganoderma lucidum for the production of biomass, ganoderic acid and polysaccharides. Food Technol. Biotechnol. 41: 371-382. 

10. Wagner, R., D. A. Mitchell, G. L. Sassaki, and M. A. Lopes de Almeida Amazonas (2004) Links between morphology and physiology of Ganoderma lucidum in submerged culture for the production of exopolysaccharide. J. Biotechnol. 114: 153-164. 

    상세보기

11. Tang, Y. J., L. W. Zhu, H. M. Li, and D. S. Li (2007) Submerged culture of mushrooms in bioreactors - Challenges, current state-ofthe- art, and future prospects. Food Technol. Biotechnol. 45: 221-229. 

12. Fang, Q. H., Y. J. Tang, and J. J. Zhong (2002) Significance of inoculation density control in production of polysaccharide ganoderic acid by submerged culture of Ganoderma lucidum. Process Biochem. 37: 1375-1379. 

    상세보기

13. Lee, K. M. and S. Y. Lee (2001) Influence of ammonium phosphate on mycelial morphology during submerged cultivation of Ganoderma lucidum. Kor. J. Mycol. 29: 91-98. 

14. Lee, K. M., S. Y. Lee, and H. Y. Lee (1999) Effect of ammonium phosphate on mycelial growth and exoploysaccharides production of Ganoderma lucidum. in an air-lift fermenter. J. Microbiol. Biotechnol. 9: 726-731. 

    원문보기 상세보기

15. Rau, U., E. Gura, E. Olszewski, and F. Wagner (1992) Enhanced glucan formation of filamentous fungi by effective mixing, oxygen limitation and fed-batch processing. J. Industrial Microbiol. 9: 19-26. 

    상세보기

16. Rane, K. D. and K. A. Sims (1994) Oxygen uptake and citric acid production by Candida lipolytica Y1095. Biotechnol. Bioeng. 43: 131-137. 

    상세보기

17. Smith. J. J. and M. D. Lilly (1990) The Effect of agitation on the morphology and penicillin production of Pencillium chrysogenum. Biotechnol. Bioeng. 35: 1011-1023. 

    상세보기

18. Dronawat, S. N., C. K. Svihla, and T. Hanley (1995) The Effects of agitation and aeration on the production of gluconic acid by Aspergillus niger. Appl. Biochem. Biotechnol. 51: 347-354 

    상세보기

19. Sone, Y., R. Okuda, A. Wada, A. Kishida, and A. Misaki (1985) Structures and antitumor activities of the polysaccharides isodated from fruiting body and the growing culture of mycelium of Ganoderam lucidum. Agric. Biol. Chem. 49:2642-2650. 

20. Lee, S. Y. and H. S. Lee (2001) Effect of polyacrylic acid addition on wall growth in submerged cultivation of Ganoderma lucidum. Journal of Industrial Technolgy (Kangwon Natl. Univ.) 21A: 341-345 

21. Miller, G. L. (1959) Use of dinitrosalicylic acid reagent for determination of reducing sugar. Analytical Chem. 31: 426-428. 

    상세보기

22. Packer, H. L. and C. R. Thomas (1990) Morphological measurements on filamentous microorganism by fully automatic image analysis. Biotechnol. Bioeng. 35: 870-881. 

    상세보기

23. Cox, P. W. and C. R. Thomas (1992) Classification and measurement of fungal pellets by automated image analysis. Biotechnol. Bioeng. 39: 945-952. 

    상세보기

24. Nho, H. J. (1998) Investigation Method and Statistical Analysis by Excell (in Korean), Pumunsa, Seoul, Korea, pp. 320-333. 

25. Fukushima, Y., K. Okada, G. Kawai, and H. Motai (1991), Efficient production of mycelium of Lentinus edodes by a continuous culture. In Science and Cultivation of Edible Fungi, Vol. 2. M. J. Maher (ed), A. A. Balkema, Rotterdam, Netherlands, 721-725. 

26. Treskatis, S. K., V. Orgeldinger, H. Wolf, and E. D. Gilles (1997) Morphological characterization of filamentous microorganisms in submerged cultures by on-line digital image analysis and pattern recognition. Biotechnol. Bioeng. 53: 191-201. 

    상세보기

27. Ryoo, D. H. (1994) Analysis of filamentous fungal growth and pellets formation by fractal geometry. Kor. J. Biotechnol. Bioeng. 9: 512-517. 

28. Patankar, D. B., T. Liu, and T. Oolman (1993) A fractal model for the characterization of mycelial morphology. Biotechnol. Bioeng. 42: 571-578. 

    상세보기

29. Cui, Y. Q., R. G. M. Van der Lans, and K. C. A. M. Luyben (1997) Effect of agitation intensities on fungal morphology of submerged fermentation. Biotechnol. Bioeng. 55: 715-726. 

    상세보기

30. Lee, H. S. U. and S. Y. Lee (2009) Scaling up study of exopolysaccharide production through mycelial submerged cultivation of Ganoderma lucidum. Kor. J. Biotechnol. Bioeng. 24: 303-311. 

저자의 다른 논문 :

최상윤 (4) 이신영 (98)