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NTIS 바로가기원예과학기술지 = Korean journal of horticultural science & technology, v.31 no.4, 2013년, pp.457 - 466
박수형 (국립원예특작과학원 채소과) , 최수련 (충남대학교 원예학과) , 이정수 (국립원예특작과학원 채소과) , 뉴엔 반단 (충남대학교 원예학과) , 김성길 (전남대학교 식물생명공학과) , 임용표 (충남대학교 원예학과)
Since the early 1980s, the National Institute of Horticultural & Herbal Sciences has been breeding and collecting diverse radish breeds to select those samples with better horticultural characteristics, to ultimately expand and develop as good radish produce. Genetic diversity is a crucial factor in...
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핵심어 | 질문 | 논문에서 추출한 답변 |
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유전자원 평가의 전통적인 방법은 무엇인가? | 유전자원의 평가는 재배종의 형태에 따른 검정과 분자 생물학적인 방법으로 나뉜다. 유전자원 평가의 전통적인 방법은 형태적 또는 생태적인 특성을 검정하거나 생화학적인 차이, 즉 동위효소 변이, 저장 단백질 변이 등을 이용하는 것이다. 또한 분자 생물학적인 방법으로는 RAPD(random amplified polymorphic DNA), AFLP(amplified fragment length polymorphism), SSR(simple sequence repeats) 등의 다양한 분자마커를 이용하여 생육 환경에 영향을 받지 않고 유전자원의 유전적 다양성 및 유연관계 분석을 수행하고 있다(Powell et al. | |
무란 무엇인가? | 무(Raphanus sativus L.)는 배추과(십자화과)에 속한 작물로 한국에서는 10대 주요 채소 중 하나이며, 동북 아시아권역에서 국, 탕, 나물 및 초절임의 형태로 다양하게 소비되는 채소이다. 국내 채소종자 시장 및 해외 수출에서도 작목별 매출액 비교에서 고추, 양배추 다음으로 높았다(Ministry for food, agriculture, forestry and fisheries, 2012). | |
작목별 매출액을 비교할 때, 국내 채소종자 시장 및 해외 수출에서 무는 어떠한 작물 다음으로 높은가? | )는 배추과(십자화과)에 속한 작물로 한국에서는 10대 주요 채소 중 하나이며, 동북 아시아권역에서 국, 탕, 나물 및 초절임의 형태로 다양하게 소비되는 채소이다. 국내 채소종자 시장 및 해외 수출에서도 작목별 매출액 비교에서 고추, 양배추 다음으로 높았다(Ministry for food, agriculture, forestry and fisheries, 2012). 그러나 농업에서 중요한 채소 작물임에도 불구하고 배추, 양배추, 유채 등의 다른 배추과 작물에 비해 유전학적, 분자생물학적인 연구가 미진하다. |
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