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[국내논문] 생강나무 잎 및 가지 추출물의 생리활성
Physiological Activities of Leaf and Twig Extracts from Lindera obtusiloba Blume 원문보기

한국식품조리과학회지 = Korean Journal of Food & Cookery Science, v.29 no.5, 2013년, pp.573 - 580  

홍주헌 (대구가톨릭대학교 식품공학전공)

Abstract AI-Helper 아이콘AI-Helper

We investigated the physiological activities of extracts from Lindera obtusiloba Blume leaf and twig (LLW: water extract from Lindera obtusiloba Blume leaf, LLE: 50% ethanol extract from Lindera obtusiloba Blume leaf, LTW: water extract from Lindera obtusiloba Blume twig, LTE: 50% ethanol extract fr...

주제어

참고문헌 (32)

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