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NTIS 바로가기大韓韓方小兒科學會誌 = The journal of pediatrics of Korean medicine, v.27 no.4, 2013년, pp.108 - 121
장성진 (원광대학교 한의과대학 소아과교실) , 민들레 (원광대학교 한의과대학 소아과교실) , 박은정 (원광대학교 한의과대학 소아과교실)
Objective This study was designed to investigate the effects of Gamiygin-tang (GY) extract (GYE) and fermented solution (GYF) on body weight, serum lipid level and adipocyte differentiation in high fat diet-fed obese mice. Materials and Methods High fat diet-fed obese mice and 3T3-L1 adipocytes mice...
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핵심어 | 질문 | 논문에서 추출한 답변 |
---|---|---|
비만이란? | 비만이란 과잉체중의 상태를 말하는 것이 아니라 대사 장애로 인해 지방이 과잉 축적된 상태를 말한다1). 세계보건기구 (WHO)에서는 1996년에 향후 비만인구가 5년마다 두 배씩 증가할 것으로 보고하였으며, 비만을 사회적 질병으로 규정하였다2). | |
비만의 유병율은 증가하는 추세로 인해 야기되는 문제는 무엇인가? | 경제생산 활동의 증가와 식생활 문화의 변화로 체내 축적되는 칼로리 양이 많아지는 반면에 산업의 발달로 신체활동량은 오히려 적어짐에 따라 비만의 유병율은 증가하는 추세에 있다25). 비만은 그 자체로도 문제를 초래할 뿐만 아니라 당뇨병, 고혈압, 관상동맥경화증, 고지혈증, 지방간, 통풍, 관절질환, 월경이상 등의 합병증을 유발하고 있다26). 이 외에도 사회적 편견 및 우울증, 정신불안, 월경이상, 불임, 동맥경화, 중풍 지방간, 등을 유발하고 있어 4대 성인병의 하나로 인식되고 있다27). | |
한의학에서 보는 비만의 원인은? | 한의학에서는 ≪素問․通評虛實論≫에 “肥貴人 卽膏粱之疾也”, ≪素問․奇病論≫에 “人必數食甘味而多肥也”라 하여 비만의 원인을 膏粱과 甘味라 처음으로 인식하였다5). 비만의 원인은 痰濕內蓄, 氣虛, 脾虛濕阻, 肝氣鬱結, 氣滯血瘀 등으로 분류하였고, 治法은祛痰化濕, 疏肝理氣, 健脾利濕 이라 하였으며6) 治方은治痰之劑인 二陳湯을 활용하였다7). |
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