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NTIS 바로가기농업과학연구 = CNU Journal of agricultural science, v.41 no.4, 2014년, pp.441 - 453
유재홍 (충남대학교 동물자원생명과학과) , 박건희 (충남대학교 동물자원생명과학과) , 성종승 (충남대학교 동물자원생명과학과) , 송호남 (충남대학교 동물자원생명과학과) , 신소영 (충남대학교 동물자원생명과학과) , 정원호 (충남대학교 동물자원생명과학과) , 허정민 (충남대학교 동물자원생명과학과)
Antibiotics in the diets for poultry were not only used for avoiding and (or) control bacterial infections but for promoting growth of the birds. However, there has been massive concerns of negative effects of antibiotics on human health such as development of antibiotics-resistance bacteria and (or...
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핵심어 | 질문 | 논문에서 추출한 답변 |
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EU에서 사료 내 항생제 사용이 전면 중단된 계기는 무엇인가? | , 1946). 하지만, 가축 사료용 항생제와 치료목적 항생제의 남용으로 인한 항생제 내성균의 인체로의 전이 위험을 해소하고자 하는 움직임의 결과로, 유럽연합(European Union)에서 2006년 사료 내 항생제 사용이 전면 중단 되었다[Regulations (EC) No. 1831/2003 and 1334/2003]. | |
항생제의 사용이 전면 중단은 어떤 문제를 야기했는가? | 우리나라에서도 소비자들의 요구로 기존의 53종이나 되던 가용 항생제를 2005년에는 25종, 2009년에는 18종으로 감소시켰으며, 2011년 7월 1일에는 항생제의 사용이 전면 중단되었다. 하지만 이로 인하여, 축산농가에서 질병 발생률은 증가하였고, 항생제 대체제에 대한 관심은 급증하게 되었다(Kang et al., 2010a). | |
축산농가에서 항생제는 어떤 목적으로 사용되었는가? | 축산농가에서 항생제는 질병의 예방과 치료 목적뿐만 아니라, 성장촉진제로서 사용 되어왔다(Moore et al., 1946). |
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